Three Cheese Caprese Calzone

May 10, 2023May 10, 20230 15
Three Cheese Caprese Calzone that is delicious and cheesy
in Pizza

Prep

30 min

Cook

25 min

Ready In

55 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1/2 cup balsamic vinegar
3 teaspoons Worcestershire sauce
olive oil , for brushing
simple pizza dough , recipe follows
1 cup ricotta cheese
1/2 cup grated parmesan cheese
8 ounces shredded mozzarella cheese
1 pint cherry heirloom tomato , halved
kosher salt and freshly cracked black pepper
1/4 cup fresh basil leaf , torn
tomato sauce , for serving , recipe follows
1 3/4 cups warm water
1 envelope active dry yeast ( 2 1/4 teaspoons )
2 teaspoons sugar
3 tablespoons olive oil
4 cups bread flour , plus more for dusting
2 teaspoons salt
nonstick cooking spray
2 tablespoons olive oil
1/2 onion , minced
1 can crushed tomatoes
2 garlic cloves , grated
1 pinch sugar
red pepper flakes , as needed
kosher salt and freshly cracked black pepper
fresh basil leaf , torn

Nutrision Information

Servings Per Recipe
4-6
Calories
1164
Sugar
14g
Fat
46g
The Three Cheese Caprese Calzone is a twist on the classic Caprese salad. It features three kinds of cheese – ricotta, parmesan, and mozzarella – combined with cherry heirloom tomatoes and fresh basil. The balsamic reduction adds a tangy and sweet flavor that ties the dish together. This calzone is a perfect meal for pizza lovers who want to try something new and a great way to feed a crowd.

Instructions

1.In a saucepan, cook balsamic vinegar and Worcestershire sauce over medium heat until reduced by half, about 15 minutes. Set aside to cool.
2.Preheat oven to 425°F. Brush a 12-inch pizza pan with olive oil.
3.Roll pizza dough onto a floured surface into a 12-inch circle. Transfer to the prepared pan.
4.Spread ricotta cheese over the dough, leaving a 1-inch border. Sprinkle with parmesan and mozzarella cheese. Top with cherry tomatoes. Season with salt and pepper.
5.Fold dough over filling, pinching the edges to seal. Brush with olive oil and sprinkle with basil.
6.Bake for 20-25 minutes, or until golden brown.
7.Serve with tomato sauce and balsamic reduction.

PROS

The Three Cheese Caprese Calzone is a delicious and cheesy meal perfect for pizza or calzone lovers.

It has a perfect balance of flavors with a crispy crust and a gooey filling.

The balsamic reduction adds a tart and sweet flavor that blends well with the cheese.

CONS

The calzone is high in calories and fat, making it an indulgent treat to be enjoyed in moderation.

It’s also time-consuming to prepare, as the dough needs to be made from scratch.

If you’re not a fan of tomatoes, you might find this recipe unappealing.

HEALTH & BENEFITS

Although high in calories and fat, this calzone is rich in protein, calcium, and vitamins A and C from the cheese and tomatoes.
The balsamic reduction also provides some antioxidants.
However, the high sodium content in cheese may not be suitable for people with high blood pressure or kidney disease.

Print

Leave a Reply

Your email address will not be published.