Thit Heo Kho Nuoc Dua – Vietnamese Stewed Pork W- Coconut Juice

May 22, 2023May 22, 20230 2
Thit Heo Kho Nuoc Dua - Vietnamese Stewed Pork W- Coconut Juice, a Perfect Balance of Sweet and Salty
in Pork

Prep

10 min

Cook

1 hr

Ready In

1 hr 10 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cups coconut juice
2 tablespoons oil , I use vegetable
3 garlic cloves , minced
2 shallots , minced
2 stalks lemongrass , minced -tender midsection
2 lbs pork loin , cubed
2 tablespoons caramel sauce or 2 tablespoons thick soy sauce
1/3 cup fish sauce
2 tablespoons sugar
1 teaspoon five-spice powder
1/2 teaspoon black pepper
1/2 teaspoon white pepper
1 -2 cup chicken stock ( or water )
3 -4 hard-boiled eggs
1 cup sugar
1/4 cup water
1/4 cup hot water
1 teaspoon lemon juice

Nutrision Information

Servings Per Recipe
6
Calories
640
Sugar
13g
Fat
41g
Thit Heo Kho Nuoc Dua - Vietnamese Stewed Pork W- Coconut Juice is a classic Vietnamese dish that's often served with steamed white rice and pickled vegetables. It's a popular comfort food that's enjoyed by families and friends during special occasions and holidays. The dish is easy to customize by adjusting the seasoning to your preference or adding more vegetables to the broth. Thit Heo Kho Nuoc Dua - Vietnamese Stewed Pork W- Coconut Juice is a perfect comfort food that warms your stomach and soul.

Instructions

1.In a large pot, heat the oil over medium-high heat, and fry garlic, shallots, and lemongrass until fragrant.
2.Add the pork and stir fry until it turns golden brown.
3.Mix in the caramel or thick soy sauce, sugar, fish sauce, five-spice powder, black pepper, and white pepper. Stir to coat the pork well.
4.Pour in the coconut juice and enough chicken stock or water to cover the pork completely. Bring to a boil, then reduce to a simmer, and continue cooking until the pork is tender, about 45 minutes to 1 hour.
5.Once the pork is tender, add the hard-boiled eggs to the pot and simmer for another 5 to 10 minutes until the eggs are heated through.

PROS

Thit Heo Kho Nuoc Dua – Vietnamese Stewed Pork W- Coconut Juice has a perfect balance of sweet and salty flavors that tantalize your taste buds.

The pork is tender and juicy, and the eggs soak up all the delicious flavors of the broth.

It’s a hearty and satisfying meal that’s perfect for cold weather.

CONS

This dish is high in sodium and saturated fat, so it should be enjoyed in moderation.

It can be time-consuming to prepare and requires many ingredients that may not be readily available in your pantry.

HEALTH & BENEFITS

Coconut juice is rich in vitamins and minerals that are essential for maintaining good health.
It contains electrolytes that help replenish the body’s fluids and promote hydration.
Fish sauce is a good source of protein and omega-3 fatty acids that are beneficial for the heart.
Moderate consumption of pork can be part of a balanced diet that provides essential nutrients like protein, vitamin B12, and zinc.

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