The Most Wonderful Beef and Vegetable Soup!

Jun 08, 2023June 8, 20230 0

The Most Wonderful Beef and Vegetable Soup recipe for a warm and hearty meal

by The Chefin Soup

Prep

20 min

Cook

4 hr

Ready In

4 hr 20 min

Level

Easy

Rating

Ingredients

	3 -5 lbs chuck roast
	2 onions , quartered
	2 cups celery , pieces
	3 cans crushed tomatoes
	4 cans mixed vegetables ( or frozen , if you like crunchier vegetables )

Nutrision Information

Servings Per Recipe

Calories

356

Sugar

Fat

12g

This beef and vegetable soup recipe is a classic comfort food that is perfect for a warm and hearty meal. Made with tender chuck roast, a variety of vegetables, and beef broth, this soup is a one-pot wonder that's easy to make and delicious. Whether you prefer it as a starter or a main dish, this soup is sure to warm your soul and fill your stomach. So grab a bowl and some crusty bread and enjoy this timeless classic.

Instructions

1.	Preheat the oven to 325°F (160°C).
2.	Cut the chuck roast into bite-sized pieces, and season with salt and pepper.
3.	In a large Dutch oven, brown the beef over medium-high heat until it is brown on all sides.
4.	Add the quartered onions, celery pieces, crushed tomatoes, mixed vegetables, and beef broth to the Dutch oven.
5.	Bring the mixture to a simmer, cover, and cook in the oven for 4-5 hours or until the beef is tender.
6.	Serve hot with crusty bread or crackers.

PROS

This recipe is easy to make and yields a large quantity, perfect for leftovers or feeding a crowd.

The combination of beef and vegetables provides a good balance of protein and nutrients.

Soup is a comforting and warming dish, perfect for chilly weather or anytime you need a healthy meal.

CONS

This recipe requires several hours of cooking time, which may not be ideal for busy weeknights.

Some may find the use of canned vegetables to be less nutritious than fresh ones.

HEALTH & BENEFITS

This soup is a good source of protein and dietary fiber, essential for digestive health and maintaining muscle mass.
The vegetables in the soup provide a variety of nutrients and antioxidants, and the use of lean beef can contribute to a healthy diet.
Soup is also a great way to stay hydrated and feel full without consuming too many calories.