The Absolute Best Guac

Jun 02, 2023June 2, 20230 11

The Absolute Best Guac recipe for any occasion

by The Chefin Appetizer

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

235

Sugar

Fat

22g

Guacamole is a classic Mexican dish that has gained popularity all over the world. This recipe for the Absolute Best Guac is a simple and delicious version that's perfect for any occasion. It's made with fresh ingredients like avocados, tomatoes, onion, and cilantro, and it's bursting with flavor thanks to the addition of your favorite salsa and spices like chili powder and sea salt. Serve with chips, veggies, or as a topping for your favorite Mexican dish.

Instructions

1.	Cut the avocados in half, remove the pit and scoop the flesh into a bowl. Mash the avocado with a fork.
2.	Finely chop the onion and add it to the mashed avocado.
3.	Add the salsa, lime juice, chili powder, and salt to the bowl. Mix well.
4.	Wash and chop the tomatoes into small pieces and add them to the bowl.
5.	Add the chopped cilantro to the bowl and mix well.
6.	Taste and adjust seasoning if necessary.
7.	Serve with chips, veggies, or as a topping for your favorite Mexican dish.

PROS

This guacamole is bursting with flavor, and the addition of fresh cilantro and salsa takes it up a notch.

It’s perfect for any occasion, and since it’s made with fresh ingredients, it’s much healthier than store-bought guacamole.

CONS

Avocado is high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

It’s also important to note that guacamole can turn brown quickly, so it’s best to make it right before serving.

HEALTH & BENEFITS

Avocado is a nutrient-dense food that is high in heart-healthy monounsaturated fats.
It also contains fiber, potassium, vitamin E, vitamin C, vitamin K, and B vitamins.
The addition of fresh vegetables like onion, tomatoes, and cilantro adds extra vitamins, minerals, and antioxidants to this recipe.

	2 avocados
	1 small onion
	4 tablespoons of your favorite salsa
	1/2 lime , juice of , squeezed
	1 teaspoon chili powder
	1 teaspoon sea salt
	2 tablespoons chopped fresh cilantro
	4 small tomatoes ( I use Sweets brand grape sized tomatoes )