Thai Tuna and Tomato Pizza

May 21, 2023May 21, 20230 3

Thai-inspired tuna and tomato pizza with a spicy kick

by The Chefin Pizza

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

Ingredients

	1 Pillsbury refrigerated classic pizza crust ( in a tube )
	1 can Thai chili flavored tuna , undrained
	1 -2 teaspoon olive oil
	2 medium tomatoes , sliced & seeds mostly removed ( to reduce excess juice )
	2 -3 tablespoons chopped fresh basil
	6 -7 ounces monterey jack cheese , shredded

Nutrision Information

Servings Per Recipe

Calories

479

Sugar

Fat

21g

Who says a pizza has to be made with traditional Italian ingredients? This Thai-inspired tuna and tomato pizza is full of bold flavors and a spicy kick that will satisfy those who crave something different. The combination of Thai chili flavored tuna, sliced tomatoes, and melted Monterey jack cheese will have you coming back for more. Topped with fresh basil, this pizza is perfect for any occasion, whether you're having a dinner party or just want to indulge in a delicious homemade meal. Give this recipe a try and watch it become a new family favorite!

Instructions

1.	Preheat the oven to 425°F.
2.	Roll out the pizza crust onto a greased pizza pan.
3.	Drizzle the olive oil over the pizza crust.
4.	Add the sliced tomatoes on top of the crust.
5.	Open the can of Thai chili flavored tuna and pour onto the pizza.
6.	Sprinkle the shredded Monterey jack cheese over the pizza.
7.	Bake in the oven for 12-15 minutes or until the crust is golden and the cheese is melted.
8.	Sprinkle chopped fresh basil on top.
9.	Slice and serve hot.

PROS

This pizza is a unique twist on a classic pizza recipe with a spicy kick.

The combination of flavors is bold and delicious, so it’s perfect for those who love to experiment with new recipes.

CONS

Some people may find the spiciness a bit too much for their liking.

The tuna may not be everyone’s favorite ingredient on pizza.

HEALTH & BENEFITS

This pizza is packed with healthy ingredients.
Tomatoes are a great source of vitamins A and C, as well as antioxidants.
Tuna is high in protein and omega-3 fatty acids, which have been shown to reduce inflammation and improve heart health.
Basil contains vitamins A and K, as well as iron, calcium, and antioxidants.