Ingredients

5 -7 scoops vanilla ice cream ( or to liking )
1 cup Thai tea ( or to liking )
Thai tea is a popular drink in Thailand that is made from black tea, spices, and sweetened condensed milk. It's often served over ice or blended into a refreshing smoothie. In this recipe, we've taken the classic Thai tea and turned it into a delicious float by adding vanilla ice cream. The result is a creamy, cool, and indulgent drink that's perfect for hot summer days.

Instructions

1.Boil 1 cup of water in a pan
2.Add the Thai tea mix and let it steep for 5 minutes
3.Strain the tea into a pitcher and let it cool to room temperature
4.Scoop 5 to 7 scoops of vanilla ice cream into a tall glass
5.Pour the cooled Thai tea into the glass
6.Serve with a spoon and straw and enjoy!

PROS

Thai Tea Float is the perfect drink for the summer.
It’s refreshing, delicious, and easy to make.
Plus, it’s a great way to cool down on a hot day.
The combination of the creamy vanilla ice cream and the sweet, spiced tea is simply irresistible.

CONS

This drink is high in sugar and calories, so it should be enjoyed in moderation.
It’s also important to note that Thai tea contains caffeine, so it may not be a suitable choice for everyone.

HEALTH & BENEFITS

While Thai Tea Float may not be the healthiest drink option, there are some benefits to enjoying it. Tea is packed with antioxidants that can help to reduce inflammation and boost your immune system. Additionally, vanilla ice cream contains calcium and protein, which are both essential for optimal bone health.

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