Thai-flavored lobster salad

May 21, 2023May 21, 20230 15
Thai-flavored lobster salad to tantalize your taste buds
in Seafood

Prep

15 min

Cook

5 min

Ready In

20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 teaspoons vegetable oil
1 tablespoon gingerroot , fresh , chopped
6 tablespoons lemons , rind of , finely zested
2 tablespoons fresh lemon juice
1 1/4 lbs uncooked lobster meat , steamed or broiled , cut into chunks
1/4 cup cilantro , thinly sliced leaves
1/4 cup basil , thinly sliced
1 medium cucumber , thinly sliced
1/8 teaspoon table salt , to taste
1/8 teaspoon black pepper , to taste
4 leaves boston lettuce
1/2 small red onion , sliced

Nutrision Information

Servings Per Recipe
4
Calories
221
Sugar
2g
Fat
9g
This Thai-flavored lobster salad is a modern twist on a classic seafood dish. The fresh and zesty flavors of the salad are perfect for a warm summer evening, and the combination of herbs and cucumber makes it light and refreshing. While lobster can be expensive and difficult to find, it is worth the effort for this delicious and healthy salad. So why not give it a try and impress your friends and family with this tantalizing recipe?

Instructions

1.In a small bowl, whisk together the vegetable oil, gingerroot, lemon zest, and lemon juice.
2.In a large bowl, combine the lobster meat, cilantro, basil, and cucumber.
3.Add the dressing to the salad and toss to coat all the ingredients.
4.Season with salt and pepper to taste.
5.Arrange the boston lettuce leaves on plates.
6.Spoon lobster salad onto lettuce leaves and top with sliced red onion.

PROS

This Thai-flavored lobster salad is a fresh and flavorful dish that is perfect for any occasion.

The combination of herbs and cucumber makes it a light and refreshing meal that is perfect for a warm summer evening.

Lobster is also a great source of protein, making this a healthy and satisfying dish.

CONS

Lobster can be expensive and difficult to find, especially if you don’t live near the coast.

Additionally, it can be tricky to cook lobster properly if you’re not familiar with the process.

HEALTH & BENEFITS

Lobster is a great source of protein, which is essential for building and repairing tissue in your body.
It is also high in vitamins and minerals, including vitamin B12, zinc, and copper.
Cilantro and basil are also rich in vitamins and minerals, as well as antioxidants, which can help boost your immune system and reduce inflammation.

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