Thai Crab Rolls

May 14, 2023May 14, 20230 0
Thai Crab Rolls, a delicious and crispy appetizer featuring fresh crab meat wrapped in spring roll wrappers and deep-fried to perfection
in Appetizer

Prep

30 min

Cook

20 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 pound crabmeat , drained and flaked
1 tablespoon mayonnaise
1 tablespoon tamarind paste
1 bird 's eye chile , seeded and minced
2 pinches salt
1 package spring roll wrappers
1 egg yolk , beaten
1 cup vegetable oil for deep-frying
1/4 cup rice vinegar
1 teaspoon soy sauce
1 clove garlic
2 tablespoons white sugar
15 butter lettuce leaves , rinsed

Nutrision Information

Servings Per Recipe
15
Calories
172
Sugar
3g
Fat
7g
Thai Crab Rolls are a popular appetizer in Thai cuisine, featuring fresh crab meat and a tangy dipping sauce. The filling is wrapped in spring roll wrappers and deep-fried until golden brown and crispy. These rolls are often served as part of a larger meal or as an appetizer to share with friends. The contrast of the crispy outside and the tender crab meat on the inside makes for a delightful bite that is sure to impress.

Instructions

1.In a large bowl, mix together the crabmeat, mayonnaise, tamarind paste, chile, and salt.
2.Lay out a spring roll wrapper and place a spoonful of the crab mixture in the center of the wrapper.
3.Fold the wrapper over the filling and tuck in the sides of the wrapper.
4.Brush the edges of the wrapper with beaten egg yolk and roll up the wrapper to seal it closed.
5.Repeat with the remaining wrappers and filling.
6.Heat the vegetable oil in a deep skillet until hot, then fry the rolls until golden brown.
7.In a small bowl, whisk together the rice vinegar, soy sauce, garlic, and sugar and serve as a dipping sauce with the rolls.

PROS

Thai Crab Rolls are a crowd-pleasing appetizer that can be easily made in advance and fried up whenever needed.
The crispy texture and fresh crab meat make for a delicious bite that can be served with a variety of dipping sauces.

CONS

As with any deep-fried food, these rolls are high in calories and fat.
They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Crab meat is high in protein and is a great source of vitamins and minerals, including selenium, vitamin B12, and zinc. The chile in this recipe can also help boost metabolism and improve digestion.

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