Thai Chicken Bites With Dipping Sauce

May 14, 2023May 14, 20230 5
Spicy and flavorful Thai Chicken Bites with Dipping Sauce
in Appetizer

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 teaspoons light or dark brown sugar
1 teaspoon ground coriander
1 teaspoon ground ginger
1 teaspoon turmeric
1 teaspoon salt
1 teaspoon garlic powder
1 teaspoon chili powder
1/2 cup prepared Thai peanut sauce
1/2 cup light coconut milk
1/2 cup chicken broth
4 boneless , skinless chicken breast halves
2 tablespoons vegetable oil
2 tablespoons coarsely chopped peanuts
2 tablespoons thinly sliced scallions

Nutrision Information

Servings Per Recipe
4
Calories
410
Sugar
6g
Fat
23g
Thai cuisine is known for its bold flavors and spices, and these Thai Chicken Bites definitely deliver on both. Packed with coriander, ginger, turmeric, and chili powder, these chicken bites are not for the faint of heart when it comes to spice. However, the peanut dipping sauce helps to cut through the heat and add a creamy element to the dish. This appetizer is perfect for entertaining guests or spicing up a weeknight dinner.

Instructions

1.In a small bowl, mix together brown sugar, coriander, ginger, turmeric, salt, garlic powder, and chili powder.
2.In a separate bowl, whisk together the peanut sauce, coconut milk, and chicken broth.
3.Cut the chicken breast into bite-size pieces and toss with the spice and brown sugar mixture.
4.Heat the vegetable oil in a large skillet over medium heat. Add the chicken pieces and cook until browned and cooked through.
5.Serve hot with the peanut dipping sauce.
6.To make the dipping sauce, simply whisk together 1/2 cup of prepared Thai peanut sauce with 2 tablespoons of water.

PROS

These Thai Chicken Bites are easy to make and packed with flavorful spices.

The peanut dipping sauce adds an extra layer of complexity to the dish.

CONS

The chicken needs to be cooked through before eating, which may take some time and attention while cooking.

The dish may be too spicy for those who prefer mild flavors.

HEALTH & BENEFITS

This dish contains lean protein from the chicken and healthy fats from the peanuts and coconut milk.
The spices used in this recipe have been linked to improving digestive health and reducing inflammation.

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