Thai Burgers With Cilantro Mayo

May 21, 2023May 21, 20230 4
Thai Burgers With Cilantro Mayo - A Fusion of Flavors
in Burgers

Prep

15 min

Cook

10 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 - 1 1/4 lb ground chuck
5 tablespoons bottled thai peanut sauce , divided
2 green onions , sliced
1 lime , juice of , divided
2 teaspoons garlic , minced
1 teaspoon ginger , minced
4 -5 whole wheat hamburger buns , split
3 tablespoons light mayonnaise
2 tablespoons cilantro leaves , chopped
4 -5 romaine lettuce leaves
coarse salt
pepper

Nutrision Information

Servings Per Recipe
4-5
Calories
503
Sugar
6g
Fat
34g
Thai Burgers With Cilantro Mayo is a recipe that combines both Asian and American cuisine into a delicious fusion meal. The juicy and flavorful burgers are made with ground chuck, mixed with Thai-inspired ingredients like peanut sauce, ginger, and garlic, adding a unique twist to a classic meal. The cilantro mayo is a great alternative to traditional sauces, which adds just the right amount of tanginess to complement the sweetness of the peanut sauce. Topped with romaine lettuce leaves, these burgers are packed with healthy nutrients, and perfect for a quick and easy lunch or dinner. Serve these burgers with sweet potato fries or a side salad, and enjoy a delicious asian-inspired meal in the comfort of your own home.

Instructions

1.Preheat grill or grill pan to medium-high heat.
2.In a large bowl, combine ground chuck, 3 tablespoons of Thai peanut sauce, green onions, ½ of the lime juice, garlic and ginger. Shape into 4-5 patties.
3.Season each side of the patties generously with salt and pepper.
4.Grill for 4-5 minutes on each side.
5.In a small bowl, combine mayonnaise, remaining Thai peanut sauce, cilantro, and remaining lime juice.
6.Assemble burgers with lettuce, patties, and cilantro mayo on the whole wheat buns. Serve and enjoy!

PROS

These burgers are a unique fusion of Thai and American flavors, offering something different for your taste buds.

The recipe is easy to follow and can be made on a grill or a grill pan.

CONS

The burgers are quite high in fat and calories due to the ground chuck, mayo, and peanut sauce.

Additionally, the use of bottled peanut sauce may not provide the same authentic flavor as homemade sauce.

HEALTH & BENEFITS

The cilantro in the mayo provides a dose of antioxidants, while the romaine lettuce is high in vitamins A and K. Eating whole wheat buns also adds fiber and nutrients.
However, the high fat and calorie content make this a meal that should be enjoyed in moderation as part of a balanced diet.

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