Texas Wild Pork Roast for Two

May 14, 2023May 14, 20230 2

Juicy and Flavorful Texas Wild Pork Roast Recipe for Two

by The Chefin Pork

Prep

15 min

Cook

1 hr 50 min

Ready In

2 hr 5 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

804

Sugar

Fat

45g

This Texas Wild Pork Roast recipe is perfect for meat lovers who enjoy a hearty, comforting meal. The dish features boneless pork loin roast seasoned with simple ingredients such as mushrooms, onion, garlic, and dark beer. The result is a juicy and flavorful pork roast that's tender and comforting. The recipe is perfect for couples looking for an intimate dinner experience at home or anyone who wants to experiment with new pork recipes. This dish is also easy to make and perfect for those with busy lifestyles.

Instructions

1.	Preheat the oven to 350°F (175°C).
2.	Season the pork with salt and black pepper.
3.	Heat a skillet over medium-high heat, and sear the pork on all sides until browned.
4.	Transfer the pork to a roasting pan.
5.	Add mushrooms, sliced onion, and minced garlic around the pork in the pan.
6.	Pour dark beer and lemon juice over the pork and vegetables.
7.	Cover the roasting pan with foil and bake in the preheated oven for about 1 hour 30 minutes (depending on the pork's thickness) until the internal temperature reaches 145°F (63°C).
8.	Remove the foil and continue baking the pork for another 15-20 minutes until it is browned on the outside and tender on the inside.
9.	Let the meat rest for about 10 minutes before slicing and serving with the vegetables and sauce.

PROS

This Texas Wild Pork Roast is a quick and easy recipe that uses simple ingredients and delivers rich flavors and juicy, tender meat.
It’s a hearty meal for two that is perfect for date night or a cozy dinner at home.
The dish is also gluten-free and low-carb.

CONS

The pork roast may take some time to cook, but it’s well worth the wait.
The dish is also relatively high in sodium, so it’s best enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Pork is a good source of protein, vitamin B6, and vitamin B12, which support muscle growth and brain function.
The mushrooms in this recipe add fiber, antioxidants, and provide good amounts of vitamin D and selenium, aiding in boosting the immune system and reducing inflammation. Garlic has been linked to supporting heart health and reducing cholesterol levels. The dark beer and lemon juice can also add a unique flavor and are good sources of iron and vitamin C, respectively.

	1 boneless pork loin roast
	8 baby bella mushrooms
	1/2 cup lemon juice
	1/2 sweet onion , sliced
	6 cloves garlic , minced , or more to taste
	salt and ground black pepper to taste
	1 can or bottle dark beer