Texas Teriyaki Marinade

May 14, 2023May 14, 20230 3
Texas Teriyaki Marinade for your Grilled Meat
in Marinade

Prep

5 min

Cook

15 min

Ready In

20 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup brown sugar , not packed
1 1/2 cups teriyaki sauce
1/4 cup Worcestershire sauce
1/2 teaspoon liquid smoke flavoring
1/4 teaspoon meat tenderizer

Nutrision Information

Servings Per Recipe
8
Calories
183
Sugar
33g
Fat
0.2g
Texas style teriyaki marinade is the perfect marinade for grilled meat. This marinade is a fusion of Asian and American flavors, making it an exciting addition to your barbeque. The brown sugar in the marinade creates a beautiful caramelization on the meat when grilled, and the teriyaki and Worcestershire sauce make it savory and bursting with flavor. The liquid smoke flavoring adds a smoky flavor that makes you feel like you are cooking on an open flame. The meat tenderizer helps to break down the tissue and reduces cooking time. This marinade is simple and easy to make, but it packs a punch! It is perfect for a summer barbeque with friends and family.

Instructions

1.In a large bowl, whisk brown sugar, teriyaki sauce, and Worcestershire sauce together until well combined.
2.Add liquid smoke flavoring and meat tenderizer and whisk everything together.
3.Place your meat in a resealable plastic bag and pour the marinade over it. Press the air out of the bag and seal tightly. Massage the bag to fully coat the meat with marinade.
4.Refrigerate for at least 2 hours or for better result, overnight. Massage the bag every once in a while to ensure the marinade is evenly distributed.
5.To cook, remove the meat from the marinade and discard the remaining marinade.

PROS

Texas Teriyaki Marinade is packed with flavor and is a perfect addition to grilled meat.
The ingredients in this marinade are easy to find and the recipe is simple to follow.
The teriyaki sauce and Worcestershire sauce add a savory flavor that is complimented with a little sweetness from the brown sugar.
The meat tenderizer ensures that the meat is moist and tender.

It has a long shelf life, so make a big batch and keep it in a jar in the refrigerator.

CONS

This marinade is high in sugar and sodium, so it should be enjoyed in moderation as part of a balanced diet.
Do not over marinate the meat as the enzymes can break down the meat and make it mushy.

HEALTH & BENEFITS

Teriyaki sauce contains soy sauce which is high in sodium, but this marinade also has Worcestershire sauce which contains vinegar, tamarind, and spices that supports digestive health.
Meat tenderizer contains papain, an enzyme that helps break down proteins which makes it easier for the body to digest. It has also been linked to reducing inflammation.

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