Texas Glazed Pecans

May 14, 2023May 14, 20230 13

Delightful Texas Glazed Pecans Recipe

by The Chefin Appetizer

Prep

10 min

Cook

60 min

Ready In

70 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

384

Sugar

29g

Fat

26g

Texas Glazed Pecans are a classic southern snack that is loved by all. These sweet and crunchy pecans are perfect for snacking, dessert toppings, or as a gift for your loved ones. With their shiny, glazed exterior, they look as good as they taste. The best part is that they are incredibly easy to make with just a handful of ingredients.

Instructions

1.	Preheat the oven to 250 degrees F (120 degrees C).
2.	In a large mixing bowl, whisk egg white and water together until frothy.
3.	Add vanilla extract, sugar, cinnamon, and salt, and mix until smooth.
4.	Stir in pecan halves and mix until well coated.
5.	Spread pecans in a single layer on a baking sheet lined with parchment paper.
6.	Bake for 1 hour, stirring every 15 minutes.
7.	Remove from the oven, let cool completely, and enjoy!

PROS

The Texas Glazed Pecans are a deliciously sweet and crunchy snack that everyone will love.

Perfectly glazed, these pecans are incredibly easy to make and have a long shelf life.

CONS

These pecans are high in sugar and calories, so they should be enjoyed in moderation.

Overconsumption of this snack is not recommended, especially if you have diabetes.

HEALTH & BENEFITS

Pecans are high in healthy fats, fiber, and essential nutrients such as vitamins and minerals.
They are also a good source of antioxidants which help reduce inflammation in the body.
However, this recipe has a lot of added sugar, which may not be suitable for some individuals.

	1 egg white
	4 teaspoons water
	1 tablespoon pure vanilla extract
	1 cup white sugar
	2 teaspoons cinnamon
	3/4 teaspoon salt
	1 pound pecan halves