Texas Chili Dog

May 14, 2023May 14, 20230 2
Texas Chili Dog recipe with homemade chili and cheddar cheese
in Main

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

Yellow mustard
1 cup chopped yellow onion
2 cups grated Cheddar cheese
1 jalapeno pepper , seeded and thinly sliced
Chili :
1 pound ground beef
1 tablespoon vegetable oil
1/2 sweet yellow onion , chopped
1/2 red bell pepper , chopped
1 can tomato sauce
1 tablespoon chili powder
2 teaspoons garlic granules
2 teaspoons paprika
salt and pepper to taste

Nutrision Information

Servings Per Recipe
4
Calories
526
Sugar
5g
Fat
32g
The Texas Chili Dog recipe has its roots in the state of Texas, where it is a staple food in every street food cart and restaurant. This recipe is a heartier version of the classic chili dog and is perfect for casual weekend lunches or fun outdoor parties. The juicy hot dog is smothered in flavorful homemade chili, topped with grated Cheddar cheese, sliced jalapeno peppers, and yellow mustard. The combination of the semi-spicy flavors of jalapeno and the cheesy texture of Cheddar cheese gives it a unique taste that is loved by all.

Instructions

1.In a saucepan, cook the ground beef in vegetable oil over medium-high heat until browned.
2.Add the chopped onion and bell pepper to the pan and cook until the vegetables are tender.
3.Pour in the tomato sauce, chili powder, garlic granules, paprika, salt, and pepper, then cook the mixture for 15-20 minutes over low heat until the chili is thick.
4.Preheat your grill to medium-high heat, then toast the hot dog buns.
5.Cook the hot dogs until they are heated through and have prominent grill marks.
6.Place the cooked hot dogs in the toasted buns, then top with the homemade chili, grated Cheddar cheese, sliced jalapeno peppers, and yellow mustard to your preference.

PROS

Texas Chili Dogs are a perfect food choice for a fun outdoor party or casual weekend lunch.

The recipe is easy to make and the homemade chili makes it all the more flavorful.

CONS

The recipe includes ground beef, which makes it high in cholesterol and fat.
It is not an ideal food option for individuals with heart disease or high blood pressure problems.

The jalapeno pepper may cause irritation in the digestive system of some individuals.

HEALTH & BENEFITS

The tomato sauce used in the chili is rich in lycopene, an antioxidant known for supporting digestive and heart health.
Yellow mustard contains turmeric, which helps to reduce inflammation in the body.
Beef is a good source of zinc, iron, and protein, which is essential for maintaining a healthy body.

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