Ingredients

1 pound lean ground beef
1 package taco seasoning mix
1 package white Cheddar macaroni and cheese mix
2 tablespoons butter , or as needed
1/4 cup milk , or as needed
This Tex-Mex-inspired twist on classic macaroni and cheese is a satisfying and flavorful meal that is ideal for busy weeknights. The dish combines classic macaroni and cheese with spicy taco seasoning and lean ground beef. The end result is a creamy, cheesy dish with a spicy kick that is sure to satisfy your cravings. Whether you serve it as a main dish or as a side dish, Tex-Mex Macaroni and Cheese is a crowd-pleaser that is sure to become a family favorite.

Instructions

1.Fill a pot with salted water and bring to a boil. Once boiling, add the macaroni and cook according to the package instructions.
2.While the macaroni is cooking, brown the ground beef in a saucepan over medium-high heat. Drain any excess grease.
3.Add the taco seasoning and continue to cook for a few more minutes. Set aside.
4.Drain the macaroni once it's cooked and return it to the pot.
5.Add the butter, milk, and Cheddar cheese sauce, stirring until well combined.
6.Add the taco meat to the macaroni and cheese mixture, stirring until evenly distributed. Serve hot.

PROS

Tex-Mex Macaroni and Cheese is a quick and easy meal that is perfect for busy weeknights.
This dish has a rich, creamy texture that is satisfying and comforting.
The addition of taco seasoning and ground beef adds a spicy kick that elevates this classic dish.

CONS

Tex-Mex Macaroni and Cheese is not the healthiest meal option due to its high fat and calorie content.
One serving provides a high amount of saturated fat and sodium.

HEALTH & BENEFITS

While Tex-Mex Macaroni and Cheese may not be the healthiest meal option, it does contain beneficial proteins from the ground beef and calcium from the cheese. Additionally, some studies have shown that consuming spicy foods may aid in weight loss and boost metabolism.

Leave a Reply

Your email address will not be published.