Tex-Mex Fideo

Jun 02, 2023June 2, 20230 1
Delicious Tex-Mex Fideo Recipe
in Main

Prep

10 min

Cook

35 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb ground beef , cooked and seasoned
1 box vermicelli ( fideo )
1/2 cup onion , diced
1/2 cup bell pepper , diced
4 ounces tomato sauce , half a can
3 -4 tablespoons beef bouillon ( Knorr is the best for this )
3 cups water
2 potatoes , medium sized & diced
4 tablespoons vegetable oil
2 teaspoons salt
1 teaspoon pepper
1 tablespoon garlic powder
1 tablespoon cumin
1 teaspoon onion powder
1 teaspoon chili powder

Nutrision Information

Servings Per Recipe
6-8
Calories
463
Sugar
3g
Fat
23g
Tex-Mex Fideo is a classic Mexican-American dish that has been a staple in homes and restaurants for generations. The combination of vermicelli pasta, ground beef, and potatoes in a savory broth is a comforting and filling meal that is perfect for chilly evenings or when you want something satisfying. This hearty dish is easy to prepare and can be customized to your liking by adding additional vegetables, spices, or herbs. Whether you're a fan of Tex-Mex cuisine or just looking for something hearty and flavorful, this recipe is sure to become a new favorite.

Instructions

1.Heat the vegetable oil in a large, deep skillet or pot over medium-high heat.
2.Add the vermicelli (fideo) and cook until golden brown, stirring frequently.
3.Once the vermicelli is golden brown, add the onion and bell pepper to the skillet.
4.Cook until the vegetables are tender.
5.Add in the garlic powder, onion powder, cumin, chili powder, salt, and pepper.
6.Stir to combine the spices and vegetables with the vermicelli.
7.Add in the cooked, seasoned ground beef to the skillet.
8.Stir the ingredients together.
9.Drain any excess fat.
10.Pour in the tomato sauce, beef bouillon, and water to the skillet.
11.Stir to combine.
12.Finally, add the diced potatoes to the skillet and bring the mixture to a boil.
13.Reduce the heat and simmer for 20-25 minutes, or until the potatoes are tender.
14.Serve hot!

PROS

This Tex-Mex Fideo is a hearty dish that is perfect for a family dinner.

The combination of seasoned ground beef, vermicelli, and potatoes in a flavorful broth is sure to satisfy any appetite.

CONS

This dish is relatively high in calories, fat, and carbs, so it should be enjoyed in moderation as part of a balanced diet.

Additionally, it may not be suitable for those with gluten sensitivities, as it contains vermicelli pasta.

HEALTH & BENEFITS

Despite its high calorie and carb content, this Tex-Mex Fideo recipe does have some health benefits.
The dish is high in protein from the ground beef, providing necessary nutrients for maintaining muscle mass and aiding in cell repair.
The potatoes provide a good source of potassium, which can help lower blood pressure.

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