Tequila-Oyster Shooters

Jun 03, 2023June 3, 20230 18
Spicy Tequila-Oyster Shooters for an adventurous twist
in Seafood

Prep

15 min

Cook

0 min

Ready In

15 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

kosher salt , for coating the glass rims
1 dozen oyster , freshly shucked , with their liquor
1 cup chilled fresh lime juice
2 tablespoons minced red bell peppers
1 tablespoon minced shallot
1 teaspoon chopped fresh cilantro leaves
1 teaspoon chopped fresh parsley leaves
1 teaspoon chopped fresh chives
12 ounces tequila
ice

Nutrision Information

Servings Per Recipe
12
Calories
86
Sugar
2g
Fat
0g
Tequila-Oyster Shooters are a fun and exciting twist on traditional oyster dishes. Freshly shucked oysters are mixed with a combination of flavorful ingredients such as red bell peppers, shallots, and cilantro leaves then kicked up a notch with a shot of tequila. This dish is the perfect appetizer for a dinner party, gathering with friends, or even a fun date night. Each shot packs a punch of flavor and spice that is sure to tantalize your taste buds.

Instructions

1.Begin by coating the rims of shot glasses with the kosher salt.
2.In a mixing bowl, combine the chilled lime juice, minced red bell peppers, minced shallot, chopped cilantro leaves, chopped parsley leaves, and chopped chives.
3.Add in the freshly shucked oysters and their liquor to the bowl and mix well.
4.Fill each salt-rimmed shot glass with the oyster mixture, pour in the tequila, and add ice if desired.
5.Serve immediately and enjoy!

PROS

Tequila-Oyster Shooters are a unique and tasty way to enjoy freshly shucked oysters with an adventurous twist.

The spice from the red bell peppers and cilantro leaves give this dish a kick.

CONS

This dish may not be for everyone as the addition of tequila may not be to everyone’s liking.

Be careful not to consume too much alcohol with this dish.

HEALTH & BENEFITS

Oysters are a fantastic source of key nutrients such as protein, omega-3 fatty acids, and zinc which all contribute towards boosting the immune system and overall health.
Additionally, the red bell peppers used in the recipe are packed with vitamin C which can aid in protecting the body from infections and inflammation in the body.

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