Tender Juicy Skirt Steak (Churrasco)

Jun 04, 2023June 4, 20230 14
Juicy and Flavorful Churrasco Recipe for a Meat Lover's Delight
in Steak

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

Marinade :
3 cloves garlic , minced
2 tablespoons balsamic vinegar , or to taste
2 tablespoons grill seasoning
2 tablespoons chopped fresh oregano
salt and ground black pepper to taste
1 pound skirt steak
2 tablespoons olive oil , or as needed
1/4 cup water , or as needed
1 onion , chopped
1 can mushrooms , drained

Nutrision Information

Servings Per Recipe
4
Calories
343
Sugar
1g
Fat
22g
Churrasco is a Latin American dish that is made with marinated skirt steak that is grilled or sautéed. The steak is typically served with a range of side dishes, including rice, beans, and vegetables. This recipe features a simple marinade made with garlic, balsamic vinegar, and herbs that adds flavor and tenderness to the skirt steak. The steak is sautéed with onions and mushrooms to create a hearty and delicious meal that is perfect for meat lovers. Serve it with a side of rice or veggies to complete the dish.

Instructions

1.In a small bowl, mix together the garlic, balsamic vinegar, grill seasoning, oregano, salt, and black pepper to make the marinade.
2.Rub the marinade all over the skirt steak and let it sit for at least 1 hour in the refrigerator.
3.Heat the olive oil in a large skillet over medium-high heat.
4.Add the skirt steak and cook for 3-4 minutes on each side until browned and cooked to your desired doneness.
5.Remove the steak from the pan and let it rest for 5 minutes before slicing.
6.In the same skillet, sauté the chopped onion until translucent and add in the mushrooms. Cook for an additional 2-3 minutes.
7.Slice the steak against the grain and serve with the sautéed onions and mushrooms.

PROS

Skirt steak is a flavorful and affordable cut of meat that is perfect for grilling or sautéing.

This recipe is easy to make and can be customized with your favorite herbs and spices.

Churrasco is a traditional Latin American dish that is perfect for meat lovers.

CONS

While skirt steak is delicious and affordable, it can be tough if it is not cooked properly.
Be sure to give the steak time to rest before slicing it to ensure that it is juicy and tender.

This recipe includes mushrooms, which may not be appealing to those who do not enjoy their texture or taste.

HEALTH & BENEFITS

Skirt steak is a lean cut of beef that is high in protein and low in fat. It is a good source of iron, zinc, and vitamin B12.
The garlic and onions in this recipe have anti-inflammatory properties and may help to reduce the risk of heart disease.

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