Tempting Mochachino Trifles for Two!

May 08, 2023May 8, 20230 10
Tempting Mochachino Trifles recipe for two
in Dessert

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

2 slices chocolate cake , you 'll need about 1-inch high & wide enough to fit your dessert glasses
1/2 tablespoon birds custard powder ( or cornflour plus 1 tsp vanilla )
1 cup skim milk
2 teaspoons granulated sugar
1 teaspoon instant coffee , I like Nescafe Brasilia for this
3/4 - 1 cup whipped cream or 3/4-1 cup squirty cream
2 teaspoons chocolate syrup
cocoa powder , to dust
coffee beans or chocolate-covered coffee beans , to decorate

Nutrision Information

Servings Per Recipe
2
Calories
620
Sugar
32g
Fat
32g
Tempting Mochachino Trifles is a decadent dessert for two, perfect for sharing with your significant other or a close friend. The combination of chocolate cake and coffee is a match made in heaven, and the addition of custard and cream makes this dessert rich and indulgent. This recipe is easy to follow and can be whipped up in no time. It's the perfect dessert for a special occasion or a romantic dinner at home.

Instructions

1.Mix the custard powder, sugar and instant coffee in a pan.
2.Gradually stir in the milk until smooth.
3.Bring to the boil, stirring until thickened.
4.Chill the custard mixture.
5.Cut the chocolate cake into small cubes and layer them with the chilled custard mixture in two dessert glasses.
6.Top each glass with whipped cream or squirty cream.
7.Drizzle chocolate syrup over the cream.
8.Dust some cocoa powder on top.
9.Finally, decorate with coffee beans or chocolate-covered coffee beans.

PROS

This is the perfect dessert for two.

The combination of chocolate cake, custard, coffee, cream, and chocolate syrup is irresistible.

CONS

This dessert is not suitable for those who are lactose intolerant.

It contains a significant amount of sugar and is high in calories.

HEALTH & BENEFITS

While this dessert is not exactly healthy, coffee has been known to boost metabolism and improve cognitive function.
It also contains antioxidants that can help protect against free radicals that cause damage to cells in the body.

Print

Leave a Reply

Your email address will not be published.