Teeter’s Spanish Roast

May 11, 2023May 11, 20230 1

Teeter's Spanish Roast recipe for a flavorful and hearty dinner

by The Chefin Main

Prep

15 min

Cook

2-2.5 hours

Ready In

2.5-3 hours

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

4-6

Calories

338

Sugar

Fat

19g

Teeter's Spanish Roast is a flavorful and hearty roast beef dish with a spicy kick. Its origins are unknown, but it has become a popular dish among meat lovers for its unique taste and simple preparation. The beef is cooked low and slow in a tomato-based sauce with chili seasoning, onion, and jalapeno pepper, making it tender and aromatic. Serve the roast hot with your favorite sides and enjoy the delicious flavors of the Spanish-inspired beef dish.

Instructions

1.	Preheat oven to 350°F.
2.	In a large dutch oven, brown the beef on all sides over medium-high heat.
3.	Add the chopped onion, sliced jalapeno, and garlic powder to the dutch oven and cook for 2-3 minutes until the onions are translucent.
4.	Add the chili seasoning mix or chili powder to the dutch oven and stir to coat the beef and vegetable mixture.
5.	Pour the can of tomato sauce and 3 cans of water (using the empty tomato sauce can) over the beef mixture in the dutch oven.
6.	Season with salt and pepper.
7.	Cover the dutch oven with a lid and place it in the preheated oven.
8.	Roast the beef for 2-2.5 hours, until it is tender and easily shreds with a fork.
9.	Serve hot with your choice of sides.

PROS

This Spanish roast is incredibly flavorful and hearty, perfect for a cold winter night.

It is also a great way to use up a beef roast and make it into a new dish.

Leftovers can be used in tacos or burritos.

CONS

This recipe requires a bit of oven time, so it may not be the best option for a quick weeknight dinner.

It also has a bit of a kick to it, so it may not be suitable for those who are sensitive to spice.

HEALTH & BENEFITS

Beef is a great source of protein and contains important vitamins and minerals such as iron and zinc.
This recipe is also low in sugar and high in fiber.

	2 lbs beef roast
	1 medium onion , chopped
	1 jalapeno pepper , sliced
	1 teaspoon garlic powder
	4 tablespoons chili seasoning mix or 4 tablespoons chili powder
	1 can tomato sauce
	3 cans water ( tomato sauce cans )
	salt and pepper