Ingredients

1 jar chopped pimiento peppers with liquid
3/4 cup mayonnaise-style sandwich spread with chopped sweet pickle
15 slices white bread
15 slices whole wheat bread
1 teaspoon dried parsley , or to taste
1 small cucumber , thinly sliced
Tea party sandwiches are a classic snack or appetizer that have been enjoyed for generations. This Puerto Rican version adds a unique twist with the addition of pimiento peppers and sweet pickles. These sandwiches are perfect for any occasion, whether it's a casual afternoon snack or an elegant high tea. The colorful appearance of these sandwiches makes them a hit with kids and adults alike.

Instructions

1.In a medium bowl, combine the chopped pimiento peppers with the mayonnaise-style sandwich spread.
2.Place a slice of white bread on a cutting board and spread a generous amount of the pimiento pepper mixture.
3.Layer a slice of whole wheat bread on top of the white bread.
4.Add a layer of thinly sliced cucumber.
5.Top with a slice of white bread and press down gently.
6.Cut the sandwich into shapes using a cookie cutter or knife.
7.Repeat with the remaining ingredients.

PROS

These tea party sandwiches are quick and easy to make, perfect for a snack or party appetizer.

The combination of pimiento peppers and sweet pickles gives them a unique flavor that’s sure to impress your guests.

CONS

White bread can be high in carbohydrates and may not be suitable for those on a low-carb diet.

It’s important to use a mayonnaise-style sandwich spread with chopped sweet pickle to achieve the right flavor profile.

HEALTH & BENEFITS

While this tea party sandwich recipe may not be the healthiest option, there are some benefits to be found.
The addition of cucumber provides a serving of vegetables, which can help with digestion and provide a source of vitamins and minerals. However, it’s important to use whole wheat bread to increase fiber and provide sustained energy.

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