Tater Tot Cassarole

May 12, 2023May 12, 20230 4
Hearty and comforting Tater Tot Casserole recipe to warm you up on a cold evening
in Casserole

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1 tablespoon butter or 1 tablespoon margarine
1 lb lean ground beef
1 medium white onion , diced
3 garlic cloves , minced
1 can cream of celery soup
1 can cream of mushroom soup
1 bag tater tots
salt
pepper

Nutrision Information

Servings Per Recipe
6
Calories
427
Sugar
1g
Fat
27g
Tater Tot Casserole is a classic American dish that has been popular for generations. It is often considered a comfort food because it has a hearty and satisfying flavor that is perfect for warming up on cold evenings. This dish is also known for being easy to make, which makes it a popular choice for busy families. The creamy soup and tater tots in this recipe provide a delicious combination of flavors and textures that make this casserole a crowd-pleaser.

Instructions

1.Preheat oven to 375F.
2.In a large skillet, melt butter over medium heat. Add the ground beef and cook until browned, breaking it up into small pieces with a wooden spoon.
3.Add the diced onion and minced garlic to the skillet and cook until the onion is translucent.
4.Stir in both cans of soup and mix well.
5.Pour the meat mixture into a 13x9 inch baking dish.
6.Arrange the tater tots in a single layer over the meat mixture.
7.Sprinkle with salt and pepper to taste.
8.Bake in the preheated oven for 25-30 minutes or until the tater tots are golden brown.

PROS

This casserole is a one-dish meal that is easy to prepare and satisfies hunger cravings.

The combination of beef, potatoes, and creamy soup makes for a tasty comfort food.

CONS

This recipe is not suitable for vegetarians or vegans as it contains ground beef.

It is also high in calories and fat due to the use of cream of mushroom and celery soups.

HEALTH & BENEFITS

The Tater Tot Casserole recipe provides a good source of protein from the lean ground beef.
The garlic in this recipe has been shown to have anti-inflammatory and immune-boosting properties.

Print

Leave a Reply

Your email address will not be published.