Ingredients

4 ounces ketchup , or more to taste
5 teaspoons salt
1 tablespoon prepared mustard
1 tablespoon creamed horseradish
1 tablespoon Worcestershire sauce
1/4 teaspoon ground black pepper
5 pounds 85 % lean ground beef
1 cup warm water
1 cup minced onion
The Tastee Sandwich is a classic American diner-style meal that has been around for decades. It's typically made with a ground beef mixture that is seasoned with ketchup, mustard, and Worcestershire sauce, then scooped onto hamburger buns and baked in the oven. The result is a savory, satisfying sandwich that is perfect for a quick lunch or dinner. While the recipe can be adjusted to suit personal tastes, the classic Tastee Sandwich is a beloved comfort food that is sure to please.

Instructions

1.In a large mixing bowl, combine the ketchup, salt, mustard, creamed horseradish, Worcestershire sauce, and black pepper.
2.Mix in the ground beef and minced onion until well combined.
3.Gradually add in the warm water while continuing to mix until the mixture is moist.
4.Using a greased spoon, scoop the mixture onto hamburger buns and spread evenly.
5.Bake in a preheated oven at 350 degrees Fahrenheit for 20-25 minutes.

PROS

The Tastee Sandwich is a convenient, handheld meal that is perfect for an on-the-go lunch or a satisfying dinner.

It’s also a great way to use up leftover ground beef.

CONS

This sandwich is high in sodium and saturated fat, so it should be consumed in moderation as part of a balanced diet.

It’s not recommended for individuals on a low-sodium or low-fat diet.

HEALTH & BENEFITS

The Tastee Sandwich is a good source of protein and iron, which are essential nutrients for maintaining muscle mass and preventing anemia.
The minced onion in the recipe is also a good source of vitamin C, which supports a healthy immune system.

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