Taste the Clouds

May 08, 2023May 8, 20230 1

Delicious and Creamy Taste the Clouds Recipe

by The Chefin Dessert

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

Ingredients

	1/2 cup wild blueberries
	1/2 cup sour cream
	2/3 cup cloudberries ( or other local berry )
	4 tablespoons honey , preferably heather honey
	1/2 cup cream cheese , room temperature ( Norgwegian SnÃ frisk if you can find it . If using regular cream cheese the soft tubs work best . )
	1/2 cup fresh breadcrumb

Nutrision Information

Servings Per Recipe

Calories

270

Sugar

18g

Fat

17g

Taste the Clouds is a delightful dessert that hails from Scandinavia. The recipe is an adaptation of a traditional Norwegian dessert, Moltekrem, which is made with cloudberries and cream. The recipe uses both wild and cloudberries, adding a unique texture and flavor to the dish. It is perfect for the summer months when berries are abundant. The dessert is best enjoyed chilled, bringing a refreshing end to a meal. Taste the Clouds can be garnished with mint leaves, raspberries, or blueberries, adding another layer of flavor and freshness to the dish.

Instructions

1.	Preheat the oven to 180Â°C.
2.	Toast the breadcrumbs in a pan on low heat until they turn golden brown.
3.	Layer the wild blueberries in the bottom of an 8-inch baking dish.
4.	Mix the sour cream, cream cheese and 2 tablespoons of honey until smooth.
5.	Layer the cream cheese mixture on top of the blueberries.
6.	Layer the cloudberries on top of the cream cheese mixture.
7.	Drizzle the remaining honey on top of the cloudberries.
8.	Sprinkle the toasted breadcrumbs on top of the honey.
9.	Bake in the preheated oven for 25-30 minutes or until the top is golden brown.

PROS

Taste the Clouds is a delicious dessert that is creamy and slightly tangy from the sour cream and cream cheese.

The wild and cloudberries add a slightly tart flavor, while the honey provides a touch of sweetness.

It is an easy and quick recipe to make, perfect for last-minute dinner parties.

CONS

Being a dessert, it is not suitable for those who are watching their sugar and calorie intake.

If you are using regular cream cheese, it may not turn out as smooth and creamy as the Norgwegian SnÃ frisk.

It cannot be stored for long periods.

HEALTH & BENEFITS

Taste the Clouds contains wild blueberries which are high in antioxidants, making them great for supporting overall health.
Sour cream and cream cheese are great sources of calcium, which are beneficial for bone health.
Cloudberries, like other berries, are a great source of vitamin C, which can aid in strengthening the immune system.