Tanya’s Louisiana Southern Fried Chicken

May 13, 2023May 13, 20230 0
Tanya's Louisiana Southern Fried Chicken, a mouth-watering traditional fried chicken recipe
in Main

Prep

20 min

Cook

20 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 whole chicken , cut into 6 pieces
2 eggs , beaten
1 can evaporated milk
2 teaspoons salt
2 teaspoons ground black pepper
2 teaspoons garlic powder
2 teaspoons onion powder
2 1/2 cups all-purpose flour
1 1/2 cups vegetable oil for frying

Nutrision Information

Servings Per Recipe
6
Calories
529
Sugar
4g
Fat
34g
Tanya's Louisiana Southern Fried Chicken is a classic American comfort food that has been enjoyed for generations. It originated in the southern parts of the United States but has now become a popular dish worldwide. This recipe uses a unique blend of spices that give the chicken a distinct flavor and aroma. The chicken is coated in seasoned flour and then fried to a crispy golden brown. It can be eaten on its own or paired with a variety of sides like coleslaw, mashed potatoes, biscuits or cornbread.

Instructions

1.In a shallow dish, whisk together the eggs, evaporated milk, 1 teaspoon of salt, 1 teaspoon of black pepper, garlic powder, and onion powder.
2.Rinse the chicken pieces and pat dry with paper towels.
3.Sprinkle the remaining salt and black pepper over the chicken.
4.Dip each piece of chicken into the egg mixture, shaking off any excess.
5.In another shallow dish, add the flour.
6.Dredge each chicken piece in the flour, shaking off any excess.
7.Heat the vegetable oil in a large, heavy skillet over medium-high heat.
8.Add the chicken pieces to the hot oil, skin-side down.
9.Cook for 8-10 minutes per side or until golden brown and crispy.
10.Drain the chicken pieces on paper towels before serving.

PROS

Crunchy, flavorful and juicy chicken that is perfect for a family dinner or a party.

The seasoning mixture used in this recipe gives the chicken an amazing taste that lingers on your taste buds.

CONS

Fried chicken is a high-calorie food that should be enjoyed in moderation as part of a balanced diet.

The oil used in frying the chicken can also add to the calorie count of the dish.

HEALTH & BENEFITS

While fried chicken isn’t particularly healthy, it can be enjoyed occasionally as a treat.
Chicken is a good source of protein that helps in repairing and building muscles in the body.
Also, this recipe doesn’t contain any added sugars or preservatives.

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