Tantalizing Raspberry Tarts

May 12, 2023May 12, 20230 1
Tantalizing Raspberry Tarts recipe for your dessert cravings
in Dessert

Prep

15 min

Cook

35 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup all-purpose flour
1 tablespoon sugar
1/4 teaspoon salt
6 tablespoons unsalted butter , chilled
1 egg yolk
1 tablespoon water
1 tablespoon lemon juice
1 package frozen unsweetened raspberries , thawed or 1 cup fresh raspberry
3 tablespoons cornstarch
1/4 cup cold water
3/4 cup sugar

Nutrision Information

Servings Per Recipe
6
Calories
372
Sugar
27g
Fat
22g
Tantalizing Raspberry Tarts are a classic dessert that have been enjoyed for generations. These Tarts are made with a buttery crust filled with sweet and juicy raspberries. The combination of tart raspberries and buttery crust is what makes this recipe so special. Tarts are perfect for any occasion, whether it's a dinner party or a family BBQ. They're easy to make and look beautiful when served on a platter. The best part about these tarts is that you can make them ahead of time and store them until serving. This makes them a perfect dessert option for those who love to meal prep!

Instructions

1.In a food processor, mix together flour, sugar, salt and chilled butter until mixture resembles coarse crumbs.
2.Add egg yolk, water, and lemon juice, mixing just until dough comes together.
3.Wrap in plastic and refrigerate for 1 hour.
4.Combine raspberries, cornstarch, cold water, and sugar in a saucepan, and bring to a boil over medium heat, stirring constantly. Once boiling, reduce heat and simmer, stirring occasionally for 10-15 minutes, until the mixture thickens.
5.Preheat oven to 375°F. Roll out dough to 1/4 inch thickness, then cut into rounds to fit into a muffin tin. Fill each tart shell with the raspberry mixture.
6.Bake for 18-20 minutes, or until crust is golden brown and raspberry filling is bubbling. Allow to cool before removing from the tin.

PROS

With its buttery crust and tangy raspberry filling, these Tantalizing Raspberry Tarts make for an easy and delicious dessert for any occasion.
They’re also a great way to use up any fresh raspberries you may have lying around.

CONS

While these tarts are a sweet treat, they can be high in sugar and calories.

It’s important to indulge in moderation and balance them out with a healthy diet and exercise plan.

HEALTH & BENEFITS

Raspberries are high in antioxidants, vitamin C and fiber. These nutrients can help boost your immune system, regulate blood sugar levels and improve digestion.
While the crust may not be the healthiest, you can always make a healthier alternative using almond flour or coconut flour instead of all-purpose flour.

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