Ingredients

1/2 cup uncooked regular white rice
Juice of 1 medium lime
1/3 cup chopped fresh cilantro leaves
2 cups shredded deli rotisserie chicken
1 cup pico de gallo salsa
1 cup shredded romaine lettuce ( optional )
1/2 cup Mexican sour cream or sour cream
Takeout Burritos are a popular Mexican-inspired dish, favored for their convenience and versatility. Typically, burritos are made by wrapping a flour tortilla around a filling of rice, beans, meat, vegetables, and cheese, but the possibilities are endless. Takeout Burritos are perfect for busy weeknights or when you want to enjoy a quick and easy meal without the hassle of cooking from scratch. With a little creativity and inspiration, everyone can enjoy a delicious burrito to their liking.

Instructions

1.Cook rice according to package instructions.
2.In a large bowl, combine the cooked rice, lime juice, and cilantro.
3.Warm chicken in microwave or on stovetop.
4.Assemble burritos by layering rice mixture, chicken, pico de gallo, lettuce (optional), and sour cream onto burrito-sized flour tortillas.
5.Fold in the sides and roll the burrito tightly, tucking in the filling as you go. Serve immediately.

PROS

Takeout Burritos are a quick and easy dinner option, requiring minimal prep and cooking time.

They are customizable and can be filled with a variety of ingredients, making them a versatile option for different tastes and preferences.

CONS

Burritos can be high in calories and sodium, depending on the fillings used.

Store-bought flour tortillas may contain preservatives and additives.

HEALTH & BENEFITS

Depending on the ingredients used, Takeout Burritos can provide a balance of carbohydrates, proteins, and fats in one meal.
Beans and veggies can add fiber and nutrients to the burrito.
Eating in moderation and choosing healthier fillings can also make this dish a healthier option.

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