PROS
Tagin Samak is a comforting and flavorful stew that is low in calories and high in vitamins and minerals.
The fish provides a good source of lean protein, while the parsley and tomatoes contain important vitamins and antioxidants.
CONS
This recipe contains some added sugar and may be high in sodium depending on the canned tomatoes used.
Additionally, it may not be suitable for those with fish allergies or intolerances.
HEALTH & BENEFITS
Fish is a great source of lean protein, omega-3 fatty acids, and vitamin D.
Parsley is loaded with vitamins A, C and K and helps support healthy blood sugar levels.
Tomatoes are high in lycopene, an important antioxidant that helps protect the body from damage caused by free radicals.
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