Taco Seasoning (General Purpose Tex-Mex Uses)

Jun 05, 2023June 5, 20230 1
General purpose taco seasoning for all your Tex-Mex needs
in Seasoning

Prep

5 min

Cook

NA

Ready In

5 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 cup chili powder ( good quality , like Gephardt 's )
1 teaspoon garlic powder
1 teaspoon onion powder
1/4 teaspoon cayenne pepper
1 teaspoon Mexican oregano
2 teaspoons Hungarian paprika
2 tablespoons cumin powder
1 tablespoon seasoning salt
1 tablespoon ground pepper
2 tablespoons dried guajillo chiles ( powder form )
2 tablespoons dried ancho chile powder
1 bay leaf , crumbled

Nutrision Information

Servings Per Recipe
NA
Calories
NA
Sugar
NA
Fat
NA
Taco seasoning is a must-have for anyone who loves Tex-Mex food. This homemade version is easy to make and can be used to season meat, fish, beans, or even vegetables. The combination of chili powder, garlic powder, onion powder, and cumin gives this seasoning a bold and flavorful taste, perfect for spicing up any dish. The addition of Mexican oregano and Hungarian paprika adds depth and complexity to the blend, making it stand out from store-bought versions. This recipe makes enough for multiple uses and can be stored in an airtight container for up to 6 months.

Instructions

1.In a bowl, mix together all ingredients until well combined.
2.Store in airtight container.
3.Use as required for seasoning meat, fish, beans or vegetables for delicious Tex-Mex dishes.

PROS

This homemade taco seasoning is versatile and perfect for all your Tex-Mex cooking needs.

It is easy to mix together and store, and allows you to control the salt and spice levels in your dishes.

CONS

This seasoning does contain salt and should be used in moderation for those watching their sodium intake.

HEALTH & BENEFITS

Using homemade seasoning blends allows you to control the ingredients and avoid any unhealthy additives or preservatives found in store-bought versions.
Mexican oregano has been linked to reducing inflammation and aiding in digestion, while cumin has been found to have anti-inflammatory and antioxidant effects.

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