PROS
Swordfish is a great source of lean protein and omega-3 fatty acids, which are important for heart health.
This recipe is also low in calories and full of flavorful ingredients such as olives, capers, and pine nuts.
CONS
Some people may not enjoy the texture of swordfish as it can be quite meaty.
This recipe may not be suitable for those with nut allergies as it contains pine nuts.
HEALTH & BENEFITS
Swordfish is a great source of lean protein, which can help with weight loss and muscle growth.
It is also rich in omega-3 fatty acids, which can help reduce inflammation and improve heart health.
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