Ingredients

1/2 cup onion
3 tablespoons flour
1 can mushrooms
2 tablespoons butter
1/2 teaspoon salt and pepper
1 cup milk
1 cup cubed cooked turkey
2 cups cubed cooked ham
1 can water , chessnuts
1/2 cup swiss cheese , chess
1 1/2 cups soft breadcrumbs
3 tablespoons melted butter
Swiss Turkey Ham Bake is a hearty and comforting dish that is perfect for a cozy dinner at home. This dish combines tender chunks of turkey and ham with creamy mushrooms, chestnuts, and Swiss cheese, creating a savory and satisfying meal that is sure to impress. Whether you're looking for a way to use up leftovers after a holiday meal or simply need a comforting meal, Swiss Turkey Ham Bake is the perfect option.

Instructions

1.Preheat the oven to 375°F.
2.In a large saucepan, sauté the onion in butter until tender.
3.Add the flour, salt, and pepper, and stir until smooth.
4.Gradually add in the milk, stirring constantly until the mixture thickens and comes to a boil.
5.Add the turkey, ham, mushrooms, and chestnuts, and stir until well combined.
6.Transfer the mixture to a greased 2-qt. baking dish.
7.Top with Swiss cheese and breadcrumbs, and drizzle with melted butter.
8.Bake, uncovered, for 25-30 minutes or until golden brown and bubbly.

PROS

This dish is easy to make, and it’s a great way to use up leftover turkey and ham.

The combination of turkey, ham, mushrooms, chestnuts, and Swiss cheese makes this dish rich and flavorful, making it a family favorite.

CONS

This dish is high in sodium and fat, so it should be consumed in moderation as part of a balanced diet.

Additionally, it may not be suitable for individuals who are allergic to nuts or dairy products.

HEALTH & BENEFITS

This dish is a good source of protein, which is essential for muscle development and repair.
The combination of turkey and ham makes this dish rich in vitamins and minerals like zinc, selenium, and niacin, which are important for maintaining a healthy immune system.

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