Swiss Tomato Stuffed Mushrooms (Appetizers)

May 09, 2023May 9, 20230 0

Swiss Tomato Stuffed Mushrooms (Appetizers) recipe for a healthy twist on a classic starter dish

by The Chefin Appetizer

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

Ingredients

	4 medium mushrooms
	2 teaspoons shredded swiss cheese ( deli sized slice ) or 1 slice swiss cheese , minced ( deli sized slice )
	2 teaspoons minced green onions
	2 tablespoons minced tomatoes ( ~1 cherry tomato )
	1 egg , beaten
	2 tablespoons breadcrumbs
	1 teaspoon seasoning salt or 1 teaspoon Season-All salt

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

Swiss Tomato Stuffed Mushrooms are a spin on a classic appetizer dish. This recipe incorporates fresh, easy-to-find ingredients making them easy to make as well as healthy. These stuffed mushrooms are great crowd-pleasers as they are packed with flavor and protein. Whether it is a potluck, a dinner party, or a get-together, Swiss Tomato Stuffed Mushrooms are perfect as starters. The recipe delivers a crispy, golden brown finish and a delicious combination of flavors and textures. The recipe is a crowd pleaser with an assortment of healthy benefits making it a great addition to any menu.

Instructions

1.	Preheat the oven to 375 degrees F (190 degrees C).
2.	Remove stems from mushrooms.
3.	In a mixing bowl, mix together the mushroom stems, Swiss cheese, green onions, minced tomatoes, egg, breadcrumbs, and seasoning salt.
4.	Generously fill each mushroom cap with the mixture.
5.	Place the stuffed mushrooms on a greased baking dish, covering the dish with a foil.
6.	Bake for 25-30 minutes in the oven.

PROS

Swiss Tomato Stuffed Mushrooms are a crowd-pleaser at any party or gathering.

They provide a healthy option for appetizers, as they are low in calories and fats.

The delicious combination of ingredients makes it a flavorful starter dish.

CONS

The dish can be made in advance but the mushrooms can get soggy.

The prep time for the recipe is high and therefore requires additional time and effort in the kitchen.

HEALTH & BENEFITS

Mushrooms are low in calories and high in vitamins and minerals.
Swiss cheese adds a flavor and protein boost to the dish.
Minced tomatoes are loaded with antioxidants and vitamin C which promotes good health.