Ingredients

4 medium potatoes
1/4 cup butter or 1/4 cup margarine
1 small onion , chopped
1/2 cup diced gruyere or 1/2 cup swiss cheese
1/2 teaspoon salt
1/4 teaspoon pepper
2 tablespoons water
Swiss Fried Potatoes (Rosti) are a traditional Swiss breakfast dish that is enjoyed around the world. They are made by grating potatoes and frying them in a pan with butter and onions, creating a crispy and golden brown crust that is both delicious and satisfying. Swiss Fried Potatoes (Rosti) can be served with a variety of sides, such as eggs, bacon, or sausage, making them a versatile breakfast dish that can be customized to suit your taste. Overall, this is a simple and tasty breakfast recipe that is perfect for anyone who wants to start their day off on the right foot.

Instructions

1.Peel and grate the potatoes and put them in a clean tea towel to press out any excess liquid.
2.In a frying pan, heat the butter or margarine.
3.Add the onion and cook until soft.
4.Add the grated potatoes to the pan and mix with the onions.
5.Add salt, pepper and water and cook for around 10 minutes, stirring occasionally until the potatoes are cooked and golden brown.
6.When the potatoes are ready, sprinkle the cheese over the top and let it melt.
7.Serve the Swiss Fried Potatoes (Rosti) hot with a side of your choice. Enjoy!

PROS

Swiss Fried Potatoes (Rosti) are a delicious and easy-to-make breakfast dish.

They are hearty and filling, making them a great choice for those who want a substantial breakfast that will keep them going all day long.

This recipe also uses simple and affordable ingredients, making it accessible for everyone to enjoy.

CONS

Swiss Fried Potatoes (Rosti) are a high-calorie dish, and should be eaten in moderation.

Additionally, they require some time and effort to prepare, as they involve grating potatoes and frying them in a pan.

This may not be suitable for those who prefer quick and easy breakfast options that can be prepared in a matter of minutes.

HEALTH & BENEFITS

Although Swiss Fried Potatoes (Rosti) are not the healthiest breakfast option, they do offer some nutritional benefits.
The potatoes in this dish are a good source of complex carbohydrates, which provide sustained energy throughout the day.
They also contain vitamin C, potassium, and fiber, which are all important for overall health and wellbeing.

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