Swiss Chicken Cutlets in Oregano Wine Sauce

May 09, 2023May 9, 20230 2
Swiss Chicken Cutlets in Oregano Wine Sauce
in Main

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 slices swiss cheese , thin
4 chicken cutlets , 1/4 inch thick
2 tablespoons all-purpose flour
1/2 teaspoon black pepper
2 tablespoons unsalted butter
1/2 cup dry white wine
1/2 cup chicken broth
1/2 teaspoon dried oregano
chopped fresh parsley ( to garnish )
fresh oregano sprig ( to garnish )

Nutrision Information

Servings Per Recipe
4
Calories
373
Sugar
1g
Fat
20g
Swiss Chicken Cutlets in Oregano Wine Sauce is a simple and tasty recipe that is perfect for a weeknight dinner or a special occasion. The chicken cutlets are topped with slices of swiss cheese and baked in a flavorful white wine and oregano sauce. The dish comes together quickly in one skillet and can be served with a side of your choice, such as fresh vegetables or rice. This recipe is sure to impress your family and friends with its delicious flavor and elegant presentation.

Instructions

1.Preheat the oven to 400°F.
2.Place the slices of swiss cheese over each chicken cutlet.
3.In a shallow dish, combine the flour and black pepper. Dredge each chicken cutlet in the flour mixture, shaking off any excess.
4.In a large skillet, melt the butter over medium heat. Add the chicken cutlets to the skillet and cook until golden brown, about 3-4 minutes per side.
5.Add the white wine, chicken broth, and dried oregano to the skillet. Scrape the bottom of the skillet with a wooden spoon to loosen any browned bits.
6.Transfer the skillet to the preheated oven and bake for 10-12 minutes, or until the sauce is bubbly and the chicken is cooked through.
7.Remove from the oven and let rest for a few minutes. Garnish with chopped parsley and a fresh oregano sprig before serving.

PROS

This dish is a delicious and easy way to prepare chicken, and the oregano wine sauce adds a flavorful twist.

The swiss cheese topping gives the dish a nice creamy texture.

CONS

The cheese in this recipe may not be suitable for those with lactose intolerance or dairy allergies.

Some people may find the oregano wine sauce to be too strong, depending on personal taste preferences.

HEALTH & BENEFITS

Chicken is a great source of lean protein, which is important for building and repairing muscles.
Oregano has antioxidants and anti-inflammatory compounds, which can help improve digestion and boost the immune system.

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