Swiss Cheese & Salsa Toasted Sandwich

May 09, 2023May 9, 20230 4

Swiss Cheese & Salsa Toasted Sandwich recipe - A quick and easy lunch idea

by The Chefin Sandwich

Prep

5 min

Cook

8 min

Ready In

13 min

Level

Very easy

Rating

Ingredients

	2 slices white bread
	butter
	2 slices vegetarian swiss cheese
	salsa

Nutrision Information

Servings Per Recipe

Calories

475

Sugar

Fat

35g

The Swiss Cheese & Salsa Toasted Sandwich is a quick and easy lunch option that takes only a few minutes to prepare. The tangy and flavorful combination of Swiss cheese and salsa is sure to please anyone looking for a delicious, vegetarian-friendly sandwich. While this sandwich may not be the healthiest option due to the cheese and butter, it does provide a good source of calcium and some other nutrients.

Instructions

1.	Spread butter on one side of each bread slice
2.	On the unbuttered side of one slice, place a slice of Swiss cheese, then a couple of spoons full of salsa
3.	Top with the other slice of bread, buttered side facing out
4.	Place sandwich on a frying pan or griddle over medium heat
5.	Cook for about 3-4 minutes on each side, until bread is golden brown and cheese is melted

PROS

A quick and easy lunch option that takes only a few minutes to make.

The combination of Swiss cheese and salsa is tangy and delicious.

Vegetarian-friendly.

CONS

The sandwich is high in fat and calories due to the cheese and butter.

Not suitable for those who are lactose intolerant or vegan.

HEALTH & BENEFITS

While this sandwich may not be the healthiest option, it does provide a good source of calcium with the cheese.
The salsa also adds some vitamin C, fiber, and antioxidants.