PROS
Swiss chard is highly nutritious and low in calories that provides plenty of fiber, vitamins (K, C, A), and minerals like calcium, potassium, and iron.
This frittata is low in carbs and packed with high-quality protein, making it feel fuller for longer and reducing cravings throughout the day.
The dish makes a delicious and effortless start to your day or a healthy meal any time of the day.
CONS
It might take some time to clean the swiss chard before it’s chopped.
The recipe has minimal cons overall.
HEALTH & BENEFITS
Swiss chard can help reduce the risk of many diseases, thanks to its high amounts of antioxidants and anti-inflammatory properties. It may support healthy digestion and gut health and improve bone and heart health.
Eggs can provide huge benefits for brain health, eyes, and weight loss. Eating eggs regularly can improve cholesterol levels and lower the risk of developing heart disease.
Tomatoes are known for their anti-inflammatory and antioxidant properties that may lower the risk of developing cancer and heart diseases. They are also a great source of vitamin C, potassium, and folate.
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