Ingredients

24 small rosogollas , tinned or fresh
grated dark chocolate
pistachio ice cream or strawberry ice cream
glace red cherries
The Sweetest Sundae is a classic Indian dessert that has been given a delicious twist Rosogollas are a popular dessert in the Indian subcontinent and are typically made of chhena and semolina dough, then simmered in sugar syrup In this recipe, we have used rosogollas as a base and added grated dark chocolate, and a scoop of ice cream to give it a modern twist This dessert can be enjoyed at any time of the day, especially on hot summer days when you're craving something sweet to cool you down

Instructions

1.Drain the syrup from the tinned rosogollas and keep them aside
2.Place 4 rosogollas in each serving dish
3.Pour a generous amount of grated dark chocolate over the rosogollas
4.Add a scoop of pistachio ice cream or strawberry ice cream on top of the rosogollas
5.Garnish with glace red cherries
6.Serve chilled

PROS

This sundae is an absolutely scrumptious dessert, that is perfect to enjoy with friends and family
The combination of rosogollas, chocolate, and ice cream is heavenly
Pistachio ice cream is a great source of protein, vitamin B-6, and fiber
Strawberry ice cream is rich in vitamin C, antioxidants, and is a great source of energy

CONS

This dessert is high in calories, so it should be eaten in moderation
Rosogollas contain high amounts of sugar

HEALTH & BENEFITS

Pistachio ice cream and strawberry ice cream both have health benefits as mentioned earlier
Dark chocolate contains antioxidants, fiber, and minerals such as magnesium and iron, which can help lower blood pressure
Glace red cherries are a great source of fiber, vitamin C, and potassium, which can help maintain heart health

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