Sweet & Sour Pork Crepes

May 12, 2023May 12, 20230 11
Sweet & Sour Pork Crepes recipe for a flavorful and easy meal
in Main

Prep

15 min

Cook

45 min

Ready In

1h

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

12 cooked crepes ( , see All Purpose Dinner Crepes Batter )
2 cups cooked leftover pork , cut into strips
1 small green pepper , seeded , ribs out and cut into fine strips
1 can sliced pineapple
1 cup chicken bouillon
2 tablespoons soy sauce
1/4 cup white vinegar
1/4 cup sugar
1 tablespoon cornstarch
2 tablespoons cold water
1 can water chestnuts , sliced
2 tablespoons melted butter
2 tablespoons sesame seeds , toasted

Nutrision Information

Servings Per Recipe
6
Calories
361
Sugar
18g
Fat
15g
The Sweet & Sour Pork Crepes recipe is a flavorful and easy meal that can be prepared in under an hour. The sweet and tangy sauce is a classic favorite that will delight your taste buds. The combination of pork, green pepper and sliced pineapple wrapped in crepes is a perfect balance of flavors and textures. The dish is best enjoyed hot with sesame seeds sprinkled on top for extra crunch. If you're looking for a quick meal that's packed with flavor, then you'll definitely want to try this recipe.

Instructions

1.Preheat oven to 375°F.
2.In a large skillet, sauté green pepper strips in butter until tender.
3.Add pork, pineapple, water chestnuts, chicken bouillon, soy sauce, white vinegar and sugar.
4.Cook the mixture and stir until sauce boils and thickens.
5.In a small bowl, mix cornstarch and cold water.
6.Add to skillet; cook and stir for 2 minutes.
7.Spoon the mixture onto each crepe and roll up.
8.Place the crepes on a baking dish and bake for 15–20 minutes.
9.Sprinkle sesame seeds over the top of the crepes and serve hot.

PROS

This is an easy and quick-to-make meal that is tasty and flavorful.

The combination of sweet and sour flavors, pork and vegetables make this a hit with all members of the family.

CONS

Pork, especially leftovers, should be used with caution as it can lead to food poisoning if not reheated correctly.

Overconsumption of sweet and sour dishes can lead to an intake of high levels of sugar in the diet.

HEALTH & BENEFITS

Bell peppers are full of vitamin C which can help boost overall immunity and maintain good skin health.
Water chestnuts are a good source of fiber and vitamin B6 which can help regulate blood sugar levels and improve brain health.

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