Ingredients

500 ml flour
1 ml baking powder
2 ml salt
625 ml cheddar cheese , finely grated
250 g butter
60 ml smooth apricot jam
These cheese cookies are a sweet and savoury snack that can be enjoyed any time of the day. Made with cheddar cheese and apricot jam, the dough is easy to roll out, cut, and shape. The cookies are perfectly crispy on the outside, with a soft and chewy texture inside. This recipe is perfect for a party appetizer or a snack for kids. These cookies are a quick and easy way to get your cheese fix. They are perfect with a cup of tea or coffee or as a snack when you need a protein boost. They can also be stored in an airtight container for up to a week, although they are likely to disappear faster than that.

Instructions

1.Preheat oven to 375°F (190°C)
2.In a bowl, sift together flour, baking powder, and salt and set aside
3.In another bowl, mix together the grated cheddar cheese, butter, and apricot jam until well combined
4.Gradually add in the flour mixture into the cheese mixture, stirring until the dough is well combined and smooth
5.On a lightly floured surface, roll out the dough to 1/4-inch thickness and then cut out the desired shapes using cookie cutters or a knife
6.Place the cookies on a lined baking sheet, spread out by at least 1 inch
7.Bake the cookies in the preheated oven for 12-15 minutes or until golden brown
8.Allow them to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

PROS

The sweet and savoury combination makes for a unique and delicious taste.
These cheese cookies are perfect for snacking and as a party appetizer.

The ease of preparation and short baking time makes this recipe a great choice for a busy day.

CONS

The cookies are rich in saturated fats and calories, and therefore should be enjoyed in moderation.

It may not be suitable for individuals who are lactose intolerant.

HEALTH & BENEFITS

Cheese is rich in calcium and protein, essential nutrients for maintaining bone and muscle health. Apricot jam is a good source of vitamins.
In moderation, these cookies can fit into a balanced diet. However, you may consider swapping some ingredients to reduce their caloric and saturated fat content.

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