PROS
Sweet potatoes are high in fiber, vitamins, and antioxidants with a low glycemic index, making them a great addition to a healthy diet.
It’s a Passover-perfect dish that’s both satisfying and delicious.
CONS
This dish uses margarine, which is high in trans fats and could affect heart health over time.
The sweetness of this dish mostly comes from the brown sugar, which means it’s not a good choice for those trying to cut down on sugar.
HEALTH & BENEFITS
Sweet potatoes are rich in vitamins A and C, antioxidants, and fiber which supports gut health. They also have a low glycemic index, which means they can help regulate blood sugar levels.
Cinnamon in this recipe may improve insulin sensitivity and reduce the risk of type 2 diabetes.
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