Sweet Onion Broccoli Cornbread

May 13, 2023May 13, 20230 3

Savory Sweet Onion Broccoli Cornbread recipe perfect for any meal

by The Chefin Bread

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

326

Sugar

Fat

18g

This Sweet Onion Broccoli Cornbread is a delicious twist on a classic Southern bread recipe. The addition of broccoli and cottage cheese not only adds flavor but also makes this bread a healthier option. The cornbread is moist, with a slightly sweet onion flavor and is a delicious side dish for any meal. This recipe can also be customized by adding other vegetables such as spinach or kale, making it a great way to sneak in some extra nutrients. Whether served with a warm bowl of soup or as a side for a barbecue, this cornbread recipe is sure to be a crowd-pleaser.

Instructions

1.	Preheat oven to 375°F.
2.	Combine broccoli, cottage cheese, eggs and salt in a large mixing bowl.
3.	Add the melted margarine and mix well.
4.	Stir in the cornmeal and flour until just combined.
5.	Pour mixture into a lightly greased 8-inch square baking pan.
6.	Bake for 25-30 minutes or until golden brown.

PROS

This savory cornbread is packed with broccoli and cottage cheese, making it a great source of protein and fiber, while also being vegetarian-friendly.

It can be served as a side dish or enjoyed on its own.

CONS

This cornbread is high in fat and calories due to the margarine and cottage cheese.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Broccoli is a great source of vitamins and minerals, including vitamin C and potassium, and is known for its anti-inflammatory properties.
Cottage cheese is an excellent source of protein and calcium, which is important for maintaining bone health.

	1 package frozen chopped broccoli , thawed
	3/4 cup cottage cheese
	4 beaten eggs
	1 teaspoon salt
	1/2 cup margarine , melted