Ingredients

4 eggs
1/2 cup firmly packed light brown sugar
1/2 cup honey
1/2 cup apple cider
1/2 cup apple cider vinegar
1/2 cup dry mustard
1 tablespoon flour
1/2 teaspoon ground cardamom
1/8 teaspoon clove
Swedish Style Mustard is a popular sauce in Scandinavia, which is known for its sweet and spicy flavor. The combination of eggs, honey, and spices gives it a unique taste that pairs well with many different foods. It is an easy-to-make condiment that can be used as a spread or a dipping sauce for a wide variety of dishes. Whether you’re looking to add some flavor to your sandwich, or simply want to try something new, Swedish Style Mustard is a delicious and healthy option.

Instructions

1.Hard boil the eggs, peel and chop them into small pieces.
2.Mix together brown sugar, honey, apple cider, apple cider vinegar, dry mustard, flour, cardamom and cloves in a medium saucepan.
3.Bring to a boil over medium-high heat stirring constantly until the mixture thickens.
4.Add the chopped eggs and stir until well combined.
5.If it is too thick, add some water to thin it out.
6.Serve as a dip or a sauce.

PROS

Swedish Style Mustard has a unique sweet and spicy flavor that pairs well with a wide variety of foods.
It is perfect on sandwiches, or as a sauce for vegetables or meats.
The combination of eggs, honey, and spices makes it a delicious and healthy alternative to traditional condiments.

CONS

While this mustard sauce is a healthier option compared to traditional condiments, it still contains added sugars.
As with all condiments, it should be consumed in moderation to avoid excess sugar and caloric intake.

HEALTH & BENEFITS

Swedish Style Mustard contains multiple health benefits due to its high nutritional value. The eggs in this dish provide an excellent source of protein, while the honey serves as a natural form of energy. Mustard is also beneficial for digestion and can help reduce inflammation.

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