Swedish Potato Sausage – Potatis Skorv

May 11, 2023May 11, 20230 2
Traditional Swedish Potato Sausage - Potatis Skorv Recipe
in Main

Prep

30 min

Cook

120 min

Ready In

2 hours 30 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

5 lbs ground pork
5 lbs ground beef
10 lbs red potatoes ( peeled , cubed and ground )
10 medium onions ( peeled , quartered and ground )
8 1/2 tablespoons salt
7 1/2 teaspoons allspice
5 teaspoons sugar
2 1/2 teaspoons black pepper ( or more )
2 1/2 teaspoons white pepper
2 1/2 cups milk
2 1/2 lbs casings

Nutrision Information

Servings Per Recipe
20
Calories
450
Sugar
3g
Fat
36g
Swedish Potato Sausage, also known as Potatis Skorv, is a traditional Swedish sausage made with ground pork, beef, red potatoes, and onions. It has a unique flavor and texture, and is typically enjoyed grilled or fried in slices. It's often served as a main dish for holidays like Christmas and Midsummer, but can also be enjoyed year-round. This sausage is a piece of Swedish food culture, and is a comfort food passed down through generations. If you're curious about Swedish cuisine, or just want to try something new, Swedish Potato Sausage is a great place to start.

Instructions

1.Combine ground pork, ground beef, and ground red potatoes in a large bowl.
2.Grind quartered onions and add them to the bowl, mix well.
3.Add salt, allspice, sugar, black pepper, and white pepper to the bowl, mix thoroughly.
4.Add milk to the mixture and stir to combine.
5.Place casings onto a sausage stuffer, and pack the mixture into the casings.
6.Tie off each sausage into 6-7 inch sections.
7.Place the sausage into a large pot, add water until it covers the sausages.
8.Bring to a boil and then reduce heat to low, cook for 2 hours.
9.Remove from water and allow to cool.
10.Serve grilled or fried.

PROS

Swedish Potato Sausage is a traditional Scandinavian dish that is easy to make and requires only a few basic ingredients.

The sausage has a unique flavor and texture, and can be enjoyed in a variety of ways.

It’s a great comfort food perfect for colder months.

CONS

Swedish Potato Sausage takes a long time to cook and may be difficult to find casings in some areas.

The high fat content may not be suitable for some diets.

HEALTH & BENEFITS

While high in calories and fat, Swedish Potato Sausage is a good source of protein and can provide a feeling of satiety.
The potatoes used in the recipe are a good source of vitamins and minerals, including vitamin C, potassium, and fiber.
However, the sausage should be enjoyed in moderation as part of a balanced diet.

Print

Leave a Reply

Your email address will not be published.