Ingredients

4 cups boiled potatoes , diced
1 apple , diced
1/2 cup capers
1 onion , diced
1 cup mayonnaise
1 cup sour cream
1 tablespoon ground black pepper
2 tablespoons swedish sweet mustard or 2 tablespoons Dijon mustard
1 tablespoon salt
1 tablespoon dill , finely chopped
Swedish Potato Salad With Apple is a delicious and refreshing dish that is popular in Scandinavian cuisine. It is made from boiled potatoes, diced apples, onions, and capers, mixed with a creamy dressing made from mayonnaise, sour cream, and swedish sweet mustard. The salad is garnished with finely chopped dill for added flavor and aroma. It is perfect for any occasion, from picnics and barbecues to holiday gatherings and potlucks. The salad is easy to make and can be customized to suit your taste preferences.

Instructions

1.In a large mixing bowl, mix together the mayonnaise, sour cream, swedish sweet mustard, salt, and ground black pepper until combined.
2.Add the diced boiled potatoes, diced apple, diced onion, capers, and finely chopped dill to the mixing bowl. Stir until everything is coated with the dressing.
3.Taste and adjust seasoning if necessary.
4.Cover the bowl with plastic wrap and refrigerate for at least 2 hours before serving.

PROS

This potato salad is packed with flavor and crunch.
The combination of potatoes, apples, and capers gives it a unique and delicious taste.

It can be prepared ahead of time and served cold, making it perfect for picnics and outdoor gatherings.

It is easy to make and can be served as a side dish or a light meal on its own.

CONS

This recipe uses mayonnaise and sour cream, which can be high in calories and fat.

If you are on a low-fat diet, you can substitute the sour cream with greek yogurt or low-fat cottage cheese.

It is not suitable for people with allergies to dairy or egg products.

HEALTH & BENEFITS

This potato salad is a good source of carbohydrates, fiber, and vitamin C. The apples and capers add extra nutrients and antioxidants to the dish.
It can help promote digestion, boost immunity, and reduce inflammation due to its high fiber and nutrient content.

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