Swedish Meatloaf in Pastry

May 08, 2023May 8, 20230 6
Delicious Swedish Meatloaf in Pastry Recipe
in Pastry

Prep

30 min

Cook

50 min

Ready In

1 hr 20 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 1/4 cups flour
1 teaspoon salt
3/4 cup cold unsalted butter , cut in small pieces
1 egg , cold
1/2 cup sour cream , cold
4 tablespoons butter
4 ounces fresh mushrooms , finely chopped
3 3 lbs ham ( combination of any or all ) or 3 lbs veal ( combination of any or all )
1/3 cup chopped onion
1/4 cup chopped fresh parsley
1 cup grated swiss cheese
1 egg
2 tablespoons milk

Nutrision Information

Servings Per Recipe
8
Calories
724
Sugar
2g
Fat
54g
Swedish Meatloaf in Pastry is a classic and delicious dish that is sure to impress your guests. The meatloaf is a combination of ham and veal, mixed with onion, parsley, and cheese, and wrapped in a flaky pastry crust. This dish is a unique way to serve a meatloaf, and is sure to be a hit at any dinner party or special occasion. The pastry gives the meatloaf an added texture and flavor, making it a perfect comfort food that is both hearty and satisfying.

Instructions

1.Preheat the oven to 375°F.
2.In a large bowl, whisk together flour and salt. Cut in butter until mixture resembles coarse crumbs.
3.Mix in egg and sour cream until dough forms.
4.In a skillet, cook mushrooms in butter over medium-high heat until tender.
5.In a separate bowl, mix together the ham, veal, onion, parsley, and cheese.
6.Roll pastry to a 16 x12 inch rectangle. Place meat mixture lengthwise down the center third.
7.Lift and fold one side of pastry over filling, then lift other side and overlap previous fold.
8.Place seam side down on a baking sheet. Beat together egg and milk and brush over pastry.
9.Bake for 45-50 minutes, or until golden brown.

PROS

This dish is a unique and delicious way to serve a meatloaf.

The pastry gives it an added texture and flavor that is sure to impress your guests!

CONS

This dish is high in calories and fat.
It should be enjoyed in moderation as a treat.

It is also time-consuming to make, so be sure to plan ahead.

HEALTH & BENEFITS

While this dish is not particularly healthy, it does contain protein from the meat and cheese.
It is a hearty and satisfying meal that can be enjoyed in moderation as part of a balanced diet.

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