Swedish Heirloom Cookies

May 08, 2023May 8, 20230 14
Melt-in-Your-Mouth Swedish Heirloom Cookies
in Cookie

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup shortening
1/2 cup butter
1 cup sifted powdered sugar
1/2 teaspoon salt
2 cups all-purpose flour
1 tablespoon water
1 tablespoon vanilla
1 1/4 cups almonds , ground
powdered sugar , to dredge cookies

Nutrision Information

Servings Per Recipe
24
Calories
180
Sugar
7g
Fat
14g
Swedish Heirloom Cookies are a traditional treat that has been passed down through generations of Swedish families. Also known as Mandelkubb, these cookies are made with a blend of butter, shortening, powdered sugar, and ground almonds to create a rich and delicate texture. They are typically served during the holiday season or enjoyed as a sweet treat with a cup of coffee or tea. Despite their simplicity, these cookies are a beloved classic that is sure to become a household staple.

Instructions

1.Preheat oven to 325°F and line a baking sheet with parchment paper.
2.In a large mixing bowl, combine shortening, butter, and powdered sugar.
3.Mix in salt, flour, water, and vanilla until a dough forms.
4.Add ground almonds and mix until well combined.
5.Roll dough into small balls and place them on the prepared baking sheet.
6.Bake for 15-18 minutes or until edges are lightly golden.
7.Remove from oven and let cool for a few minutes before dusting with powdered sugar.

PROS

These cookies are buttery and delicate, with a melt-in-your-mouth texture that is truly addictive.

They are easy to make and perfect for any occasion, from holiday parties to afternoon tea.

CONS

These cookies are high in calories and fat due to the use of butter and shortening.

They may not be suitable for those who are watching their weight or have dietary restrictions.

HEALTH & BENEFITS

While these cookies are not particularly healthy, the almonds in the recipe provide a good source of protein and healthy fats.
In moderation, they can be enjoyed as a special treat as part of a balanced diet.

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