Swedish Coconut Cookies

May 08, 2023May 8, 20230 14
Crunchy and Sweet Swedish Coconut Cookies Recipe
in Cookie

Prep

15 min

Cook

12 min

Ready In

27 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup Crisco shortening
1 cup butter , softened ( no substitutions )
2 cups sugar
3 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 cup shredded coconut
1 teaspoon vanilla
1 1/2 walnuts , chopped ( optional )

Nutrision Information

Servings Per Recipe
24
Calories
206
Sugar
17g
Fat
14g
Swedish Coconut Cookies are a classic treat with a tropical twist, originally hailing from the Nordic country of Sweden. These cookies are easy to make and only require a handful of ingredients, including shredded coconut and walnuts for extra crunch and flavor. They're perfect for enjoying with a cup of coffee or tea, or as a sweet snack anytime you're in the mood for something tasty.

Instructions

1.Preheat your oven to 350 F.
2.In a large bowl, cream the Crisco shortening, butter, and sugar until pale and fluffy.
3.Sift in the flour, baking soda, and baking powder, then stir until well combined.
4.Add the shredded coconut, vanilla, and walnuts if using, then mix again.
5.Shape the dough into small balls and place them on a baking sheet lined with parchment paper.
6.Bake for 10-12 minutes until golden brown.
7.Once baked, cool the cookies for 5 minutes on the baking sheet before transferring to a wire rack to cool completely.

PROS

These Swedish Coconut Cookies are deliciously crunchy and sweet, with a tropical twist from the shredded coconut.

They make a great snack or dessert, and are perfect for sharing with friends and family.

CONS

These cookies are high in sugar and calories, so they should be enjoyed in moderation as part of a balanced diet.

They may not be suitable for those with nut allergies, as they contain walnuts.

HEALTH & BENEFITS

While these cookies are not particularly healthy, they do contain some beneficial ingredients.
Coconut is rich in fiber, vitamins, and minerals, and has been shown to boost heart health and improve digestion.
Walnuts are a good source of healthy fats, protein, and antioxidants, and have been linked to lowering cholesterol levels and improving brain function.

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