Surmælksfrugtbrød Danish -Sour-Cream Fruit Bread –

May 07, 2023May 7, 20230 13
Sour-Cream Fruit Bread with a Danish twist!
in Bakery

Prep

15 min

Cook

75 min

Ready In

90 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup sugar
2 cups white flour
2 cups whole wheat flour
2 teaspoons baking soda
1 teaspoon baking powder
3/4 cup dried apricot ( chopped )
1/2 cup dried prune ( chopped )
1 teaspoon salt
1 egg ( beaten )
2 cups sour cream
2 tablespoons melted butter
1 cup almonds ( chopped )
2 tablespoons lemon rind ( grated )
1 teaspoon vanilla
powdered sugar ( optional )
candied fruit ( optional )

Nutrision Information

Servings Per Recipe
12
Calories
326
Sugar
25g
Fat
11g
Surmælksfrugtbrød Danish -Sour-Cream Fruit Bread - is a delicious and moist bread that is perfect for breakfast or as a snack. The recipe is a twist on the traditional fruit bread from Denmark, giving it an added depth of flavor and texture. One of the great things about this bread is that it is incredibly easy to make, so you can impress your friends and family with your baking skills without spending all day in the kitchen. Plus, with the addition of dried apricots, prunes, and almonds, this bread is a nutrient-packed option that will keep you satisfied and energized throughout the day.

Instructions

1.-Preheat oven to 350°F
2.-Grease a 9x5x3 inch loaf pan
3.-In a large mixing bowl, combine sugar, white flour, whole wheat flour, baking soda, baking powder, dried apricots, prunes, salt, egg, sour cream, melted butter, almonds, lemon rind and vanilla
4.-Stir until smooth and then pour into the prepared pan
5.-Bake in the preheated oven for 70-75 minutes, or until a toothpick or cake tester inserted in the center comes out clean
6.-Remove from oven and let cool in the pan for about 20 minutes before removing and letting cool completely on a wire rack.
7.

PROS

Easy to make, perfect breakfast or snack, highly nutritious

CONS

May be too dense for some people’s taste

HEALTH & BENEFITS

Surmælksfrugtbrød Danish -Sour-Cream Fruit Bread – is loaded with healthy nutrients including fiber, vitamin E, manganese, and magnesium. Dried fruits like apricots and prunes are known to help with digestion and can even prevent chronic diseases like cancer and diabetes. The almonds provide healthy fats, protein, and fiber to keep you feeling full and satisfied.

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