Surmælksfrugtbrød Danish -Sour-Cream Fruit Bread –

May 07, 2023May 7, 20230 1
Surmælksfrugtbrød - Danish Sour-Cream Fruit Bread
in Bread

Prep

15 min

Cook

70 min

Ready In

85 min

Level

Easy

Rating

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Ingredients

1 cup sugar
2 cups white flour
2 cups whole wheat flour
2 teaspoons baking soda
1 teaspoon baking powder
3/4 cup dried apricot ( chopped )
1/2 cup dried prune ( chopped )
1 teaspoon salt
1 egg ( beaten )
2 cups sour cream
2 tablespoons melted butter
1 cup almonds ( chopped )
2 tablespoons lemon rind ( grated )
1 teaspoon vanilla
powdered sugar ( optional )
candied fruit ( optional )

Nutrision Information

Servings Per Recipe
12
Calories
418
Sugar
28g
Fat
15g
Surmælksfrugtbrød commonly known as Danish sour-cream fruit bread is a traditional Scandinavian sweet bread that is perfect for breakfast or as an afternoon snack. The bread is made with sour cream, which makes it moist and flavorful. The addition of chopped dried apricots, prunes, and almonds gives it a chewy texture and a nutty flavor. Surmælksfrugtbrød is a perfect treat to enjoy with a cup of tea or coffee.

Instructions

1.Preheat the oven to 350°F.
2.In a mixing bowl, combine sugar, white flour, whole wheat flour, baking soda, baking powder, dried apricot, dried prune, and salt.
3.In a separate bowl, combine egg, sour cream, melted butter, chopped almonds, lemon rind, and vanilla. Mix well.
4.Add the wet ingredients to the dry ingredients. Mix until well combined.
5.Pour the batter into a greased loaf pan and smooth the top.
6.Bake for 60-70 minutes or until a toothpick inserted into the center comes out clean.
7.Let the bread cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
8.Slice and serve with powdered sugar and candied fruit if desired.

PROS

Delicious and moist bread packed with fruit and almonds.
Can be customized with different dried fruits and nuts for variety.
Goes well with a cup of coffee or tea.

CONS

Contains a high amount of sugar and is not suitable for those with nut allergies.
Has a long baking time which may not work for those in a hurry.

HEALTH & BENEFITS

While Surmælksfrugtbrød is not the healthiest food option, the addition of dried fruits and nuts does provide some nutritional benefits. Dried fruits are a good source of fiber and vitamins while nuts are packed with healthy monounsaturated fats and protein.

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