Ingredients

1 bottle kraft original barbecue sauce
1 tablespoon prepared yellow mustard
1/2 cup real maple syrup
1/3 bottle VH dry garlic sauce for spareribs
This Superb BBQ Rib Baste and Dip recipe is perfect for summer barbecues, as it is simple and quick to prepare. The combination of the Kraft Original Barbecue Sauce, yellow mustard, real maple syrup, and VH Dry Garlic Sauce for Spareribs creates a delicious balance of sweetness and spice that will delight your taste buds. This versatile sauce can be used to baste ribs or as a dipping sauce on the side, making it perfect for a variety of meats. Whether you're grilling with family or friends, this BBQ Rib Baste and Dip will surely impress.

Instructions

1.Combine the Kraft Original Barbecue Sauce and the yellow mustard in a bowl, whisk until fully mixed.
2.Add the real maple syrup to the mixture and stir until it is fully incorporated.
3.Pour the mixture into a saucepan and add the VH Dry Garlic Sauce for Spareribs.
4.Heat the saucepan over low heat, stirring constantly for 5-10 minutes, to allow the flavors to combine perfectly.
5.Use sauce as a baste for the ribs or serve as a dip on the side.

PROS

This BBQ Rib Baste and Dip is delicious, flavorful, and easy to prepare.
It has a perfect combination of sweetness and spice, making it suitable for all preferences.
It is also a versatile sauce that can be used as both a baste for ribs or as a dip on the side.

CONS

This BBQ Rib Baste and Dip contains a good amount of sugar and sodium, which can be detrimental if consumed in large amounts.
The high sugar content may also cause the meat to burn if left on too long, so it should be monitored closely during cooking.

HEALTH & BENEFITS

This BBQ Rib Baste and Dip contains real maple syrup, which is a natural sweetener rich in antioxidants and anti-inflammatory properties. It also contains garlic, which is known to have immune-boosting and anti-inflammatory properties.

Leave a Reply

Your email address will not be published.